The Independent-News, Volume 117, Number 45, Walkerton, St. Joseph County, 2 April 1992 — Page 6
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- THE INDEPENDENT NEWS - APRIL 2, 1992
HONOR ROLL AT ST. PATRICK’S Special Achievers at St. Patrick School. ■ v * ■ r iW MM.
Honor roll students, The St. Patrick School honor roll has been released as follows: Honor Roll Sixth grade — Jennifer Kaminski, 3.7. Fourth grade — Jennifer Urgonski. 3.7. Second Honors GRADE SIX Johanna Hathaway, 3.4 Joshua Burkholder, 3.0 Alison Smith, 3.0 GRADE FIVE Sarah Dooms, 3.1 Michael Miser, 3.1 Stacy Walter, 3.0 GRADE FOUR Ryan Holland, 3.3 Jennifer Haney, 3.1 Grace Niebalski, 3.1 Criag Chase, 3.1 Perfect Attendance GRADE SIX Johanna Hathaway Terence Hesters Jennifer Kaminski GRADE FIVE Adam Allsop Sarah Dooms Stacy Walter GRADE FOUR Jennifer Haney Jeramy Hesters Jennifer Urgonski
The tradition of yesterday The style of today WEDDING STATIONERY Vkk T° make all your dreams come true * ,NVITAT ‘ONS * ANNOUNCEMENTS * NAPKINS ' * DECORATIONS //\ * ETC - At Independent-News Co. 601 Roosevelt Road Walkerton Mon.-Fri 8 00 a m. - 5 00 p.m.
St. Patrick School. GRADE THREE Ross Holland Vanessa Kemp GRADE TWO Jill Kissinger Linda Hesters Michael Dooms GRADE ONE Julie Stone KINDERGARTEN Jamie Hesters JAZZ PIANIST GEORGE SHEARING TO PLAY IN PLYMOUTH Immortal jazz pianist George Shearing has played at the White House by invitation of Presidents Ford, Carter and Reagan. In 1988, he was featured at a Royal Command Performance attended by England’s Queen Elizabeth and Prince Philip. On April 9 at 7:30 p.m., he will “Salute The Age Os Swing” in performance at the Plymouth High School auditorium. Sponsored by the Plymouth Arts Commission, the program is underwritten by U. S. Granuels Corporation. Tickets cost Sl3 and are now available at the Plymouth Chamber of Commerce, Holiday Inn, and Al’s TV in Culver, or call 935-
4987. Shearing enjoys an international reputation as a pianist, arranger and composer. Equally at home on the concert stage or jazz clubs, he’s recognized for inventive, orchestral jazz, having written over 300 compositions including the classic, “Lullaby of Birdland", which has become a standard. The Shering sound first won national acclaim in 1949 when he formed the George Shearing Quintet to record “September In The Rain" for MGM. It was an overnight success. Since then, he has become one of America’s most popular recording artists. For his Plymouth performance, he is accompanied by the BBC Big Band, on its first-ever tour of North America. Assembled in London, it is one of England's treasurers. In London last year, critics called this performance “an experience Royal Festival Hall will never forget”. Share the thrills at PHS April 9. Firefly Festival Lists Schedule For 1992 Season The Firefly Festival for the Performing Arts has announced the 1992 season schedule for their programs at St. Patrick’s County Park. June 20, 8:00 p.m. — Newton Wayland & The South Bend Symphony Pops Orchestra. SIO.OO advance, $12.00 gate. June 27, 8:00 p.m. — The African American Dance Ensemble, Master classis in a.m., Colfax Cultural Center. SB.OO advance, SIO.OO gate. July 3, 7:00 p.m. — The Shirelles, The Coasters & The Contours. Park Anniversary Festivities and Fireworks. SB.OO advance, SIO.OO gate. July 11, 8:00 p.m., The Taming Os The Shrew, The National Shakespeare Company, “Page to Stage” Worshop, 2:30 p.m. $7.00 advance, $9.00 gate. July 17 & 18, 8:00 p.m., The Mikado, The South Bend Community School Corporation. $6.00 advance, SB.OO gate. July 25, 7:30 p.m. — Koko Taylor & Her Blues Machine. Opening: The Elwood Splinters Blues Band. $7.00 advance, $9.00 gate. July 26, 3:30 p.m. — Kidfest, Activities and Entertainment. The Potato People. $3.00. August 1,3:00 p.m. — Bluegrass Festival, 3:00 - 5:00: Join-in pick ’n’ jam session. Performances begin 5:00 p.m. with Porter County Band, The Lynn Morris Band, and headliner John Hartford. Meet-the-Composer Reception after concert. $7.00 advance, $9.00 gate. August 8, 8:00 p.m. — Beausol eil, A Cajun Celebration. $7.00 advance, $9.00 gate. Schedule is subject to change. Children’s tickets: Ages 6-16, $2.00; under six, free admission. (Kidfest: Under age 3, free; ages 3 through adult, $3.00 each. 20% group advance sale discount available for 15 or more adults. Picnics are welcome and food is available at the park. CARBONLESS FORMS To Fil! Your Business Needs Independent-News 601 Roosevelt Rd., Walkerton ANB USES r | WANT ADS ’ “tirsC-
TRAPPING AND READING Hai ' 1 a I 1 H A ll
Conservation Officer Mike Fox from the Department of Natural Resourses was the guest speaker for grades 5 through 6 reading classes in Mrs. Houston’s class on March 24. The students have been studying reading from a thematic point of view. Their theme has been “Pioneer Days.” The sth graders have been reading about quilting and have enjoyed the novel “Little Women,” written by Louisa May Alcott. They have also volunteered to come in over their lunch hour and work on a quilt that is now in the sewing stage. The 6th graders have been studying trapping. The interest level was so high that it hasn’t taken long to finish the textbook that came from the D.N.R. C.O. Mike Fox was a very important part of their studies. Besides showing a super film on trapping he distributed materials to the students for
Sensible Indulgence: Much To Gain Without The Pain
Many familiar sights accompany the first quarter of a new year: Olympic games, the winter "blahs’’ and plenty of ambitious resolutions. Such lofty goals may include spending more time with family, quitting smoking or getting in shape. These days, more and more Americans are resolving to reduce their intake of calories and fat. Despite the renewed commitment to better dietary habits, indulgence foods such as desserts continue to be a mainstay of the family dinner. The Betty Crocker Kitchens offers ways to satisfy your sweet tooth—without the extra fat. •Many grocery stores now carry lower fat cakes, frostings and brownie mixes that are both delicious and easy to make. These mixes are low in fat and contain no cholesterol or tropical oils. A cake mix such as Super Moist Light is 94 percent fat free with just three grams of fat per serving. •Adding fruit is a healthy and scrumptious way to enhance your desserts. Try ba nanas or apples, peaches or straw berries with angel food cake. •Serve nontraditional desserts. Betty Crocker Light wild blueberry muffin mix makes low-fat blueberry muffins that are a delicious change-of-pace dessert. •Finally, free time is another indulgence, so take shortcuts. If you are serving dessert but are short on time, try Microßave cakes. They are delicious and come out of the microwave piping hot in minutes’ Make sure your dessert
XUrtr, ( rockrr, Soper Moul, and Micro Have art registered trademarks of General Mills, Inc
further reading and issued each a junior fishing license. He explained how important our natural resources are and that not all are renewable as furbearers are. He discussed his career and how any student could pursue this career if they wanted to. He talked about our state archeologist, and what his job was. He also discussed different group opinions on trapping and told the students that the trapping code of ethics is very important to uphold. This is only one of the thematic programs that these students are working on. Through the D.N.R. and the 4-H programs offered in the state of Indiana the students are becoming excellent readers and good at implementing their reading skills. Give some people an inch and right away they want to be a ruler.
selections tempt your family’s palate but keep the amount of fat to a minimum. For starters, try this lower fat, no-cholesterol treat: Creamy StrawberryFilled Cake 1 package Betty Crocker SuperMoLst Light devil’s food cake mix 1 package (2.8 ounces) whipped topping mix (2 envelopes) 1 pint strawberries, sliced Heat oven to 350°. Prepare, bake, and cool cake mix in 2 round pans, 8 or 9xl 1/2 inches, as directed for No-Cholesterol Recipe on package. Prepare whipped topping as directed on package. Place one cake layer on serving plate. Spoon half of the topping over cake on plate; arrange half of the strawberries on topping. Place remaining cake layer on top. Repeat with remaining topping and strawberries. Refrigerate until chilled. Refrigerate any remaining cake. 12 servings. High Altitude (3500 to 6500 feet): Heat oven to 375°. Prepare and bake cake mix in 2 round pans, 9xl 1/2 inches, as directed in high altitude directions on package. Nutrition Information (per serving): Calories 180, Protein 2g, Carbohydrate 37g, Fat 3g, Cholesterol Omg, Sodium 330 mg.
