The Independent-News, Volume 110, Number 8, Walkerton, St. Joseph County, 26 July 1984 — Page 6
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- THE INDEPENDENT NEWS - JULY 26, 1984
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The wedding of Judy Ann Dipert and Thomas Lee Haag was held on June 2, at the First Presbyterian Church, Walkerton, with Rev. Richard Reynolds, pastor, officiating at the double-ring ceremony.
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r A Gun Wiirks 121 S. Michigan, LaPaz 784-2250 1 Ka Langdon, Jr. Gunsmith - Colorado School of Trades j Catering To The Needs Os l The Hunter: ★ Repair, Refinish 1 And Rebluing I ★ Custom Shotgun And Muzzle Loader | Work For The Deer Hunter ★ Custom .45 Work Convenient location in downtown LaPaz next to the new Antique Moll, entrance in the rear of the building. , 3t2i
Marilyn Lightfoot provided nupital music and Jeff Lightfoot was the soloist. Parents of the bride are Mr. and Mrs. Floyd Dipert, Walkerton, and the groom is the son of Mr. and
Mrs. Carl Haag, Plymouth. Miss Donna Clark, LaPorte, served as maid of honor and bridesmaid was Kim Bottorff, LaPorte. Flower girl was Kathy Spaulding. South Bend. Leon Dipert, brother of the bride. LaPorte, served as best man. Groomsman was James Haag, Plymouth, brother of the groom. Ring bearer was Jason Dipert, Walkerton, nephew of the bride. Ushers were Terry Dipert, brother of the bride, and Steven Haag, brother of the groom. A reception was held at the LaPaz Community Building with music being provided by the Roger Kronk band. The bride is a 1978 graduate of LaVille High School and is employed by Wirecraft, in Lakeville. The groom is a 1978 graduate of Plymouth High School and is employed by Plymouth Fertilizer. The rehearsal dinner was hosted by the groom’s parents at Jenny’s Smorgasbord, South Bend. COOL'N EASY SUMMER MEAL The warmer the weather is, the less time you want to spend in the kitchen. That’s why the home economists in the Wish-Bone test kitchens developed Dilly of a Deli Salad. This one-dish meal takes the idea of a typical cold cut and cheese sandwich platter and gives it a new twist. Favorite deli meats and cheeses are cut up along with some garden-fresh vegetables and then tossed with a special salad dressing. The whole combo is packed into a spring-form pan or bowl and put into the refrigerator to chill. . . no cooking or heating up the kitchen! Simply unmold and serve with a selection of bakery rolls to complete the meal. The special dressing is what makes this salad so good It s a combination of mayonnaise and convenient bottled Italian dressing. The special blend of seasonings in the Italian dressing adds just the right tang to this
COUPON COOKBOOK Marion CORNER Joyce J All across America, people are talking about a new sugar substitute that has a true sugar taste and contains no sacharin and no sodium. The product is Equar and it contains aspartame, made from protein like those found in many 1 foods. Waistline watchers, diabetics and a grow- i BKna ing number of people who simply prefer to con- ■ sume less sugar now use this product. »USE COUPON BELOW* APPLE JACK COOLER % cup apple juice 2 pickets EQUAL % cup grapefruit juice % cup Seltzer water 2 (lashes bitters Combine apple juice, grapefruit juice, bitters and EQUAL Add ice cubes and seltzer water. Stir. Makes one 6-ounce serving with 58 calories per serving. PINEAPPLE COOLER ’/» cup pineapple juice 2 packets EQUAL 1 tablespoon lime juice ice (3-4 cubes) ’/»teaspoon rum extract Combine all ingredient with ice in blender. Blend at high speed until smooth. Serve immediately. Makes one 8-ounce serving with 58 calories per serving. Now available at your local bookstore: THE COUPON COOKBOOK, by Marion Joyce, published by McGraw-Hill. Easy gourmet recipes and 68 coupons worth about twice the price of the book. Thiscouponls ooodfor 25eoffony EQUALSze:"! |XOv 10,50,100 or 200 packets or 100 tablets. I I to Consul MWuBupowIoEOUMPOtaRnZOEIPMO ■ ^ , ^ ^ ?2 COU ? X C> ' JS,< Teui 19975 ferns of ot*< Th. subnwsMx, at ■ ■ >OU custome ' ha * t j 1"/?^ •* ‘aupoo by Iht reuiln tor >«fem(Xion itptt B 10 ma the ta «tu. Ms two teducfetj 5001 _ .rOCTS showng stock to cowr coupons s^ew.». m. reuw selling pnce ot the t»»xVsues mdicafed B presented must tie sown or request and Mur. to at m. iwn. of purchase ty m. consumer This cou B B -1 -. pon mm> not be mecnancalty reproduced Coupons ■ B ■K&L'-AAHB «e siAfeCl to uinhscawr ^.en wrms ol coupon B not twm rw Pr^mahor wenout comps ■ any stat, or where taxed prohMed re w conslitutos fraud ■ snirtod or Kensmg n requved Sales U> is to be b |fl EV NOT It■ I paid by m. consumer Cash redemption yaiu. _ '?Oth« Otter bmaec Io on. coupon pe< pun haw NuhaSweet is a ’^rsfered taownar* of GO Saarle ■ ——_ —- — ■■WtHHEMWNbSRHMt. &Co lor its brand of swerlrwig ngi'dcrit | I SEARLE CIW4 SaarteConaynar Products STORE Jr JSidr^B ^gds^jco COUPON Jfa’wVjl The Coupon Cookbook Inc . 1984
beat-the-heat meal. So next time you need a cool dinner that s a snap to make, try Dilly of a Deli Salad. You 11 find it's not only an easy family dinner, but also great to tote along on a summer picnic. DILLY OF A DELI SALAD 1/3 cup Wish-Bone* Italian Dressing 3/4 cup mayonnaise 4 cups thinly sliced cooked
NOTICE TO TAXPAYERS OF BUDGET ESTIMATES AND TAX RATES In the matter of determining tax rates for certain purposes by Lincoln Township, St. Joseph County, Indina. Before the Township Advisory Board. Notice is hereby given to taxpayers of Lincoln Township, St. Joseph County, Indiana, that the proper officers of said township, at their regular meeting place, will conduct a public hearing on the 1985 budget on August 21, 1984. Following this meeting, the aforementioned officers of said township, will meet, at their regular meeting place, on August 28, 1984, to adopt the following budget: BUDGET ESTIMATES AND TAX RATES Estimate Os Net Budget Funds To Tax Township Funds Estimate Be Raised Rate Township Fund $ 8,000 $ 6,163 $ .0600 Fire Debt 11,958 7,302 .1966 Fire Fighting Fund 9,000 5,942 .1600 Emergency Medical Service Fund 10,500 9,285 .2500 Federal Revenue Sharing Trust Fund 13,400 Township Poor Relief Fund 17,000 12,326 . 1200 TOTALS $69,858 $41,018 $ .7866 Taxpayers appearing shall have a right to be heard thereon. After the tax levies have been determined and presented to the County Auditor not later than two days prior to the second Monday in September, and the levy fixed by the County Tax Adjustment Board, or on their failure so to do, by the County Auditor, ten or more tax payers feeling themselves aggrieved by such levies, may appeal to the State Board of Tax Commissioners for further and final hearing thereon by filing a petition with the County Auditor on or before the fourth Monday of September or on or before the tenth day after publication by the County Auditor of tax rates charged, whichever date is later, and the State Board of Tax Commissioners will fix a date for hearing in this county. Lloyd E. Stephenson, Trustee Dated July 23, 1984. Lincoln Township 2ta2
potatoes or 3 cans (16 oz. ea.i sliced potatoes, drained Suggested Cold Cuts* Suggested Cheeses** 1 medium tomato, coarsely chopped 1/2 cup chopped dill pickle spears In large howl, blend hottied Italian dressing and mayonnaise; add potatoes. Suggested Cold Cuts, Suggested Cheeses, tomato and pickles; toss until coated. Pack into 9-inch springform pan or large bowl and chill 4 hours or overnight. Makes about 6 servings. ‘Sugffcslcd ( old Cuts —Use any combination of the following. cut into 1/2-inch cubes, to equal 3/4 pound: salami, ham, turkey, corned beef, roast beef, bologna, or your favorite cold cuts. * 'Suggested Cheeses— Use any combination of the following. shredded, to equal 1/2 pound: American, cheddar, Swiss, muenster, brick, or your favorite cheese.
