The Independent-News, Volume 106, Number 17, Walkerton, St. Joseph County, 2 October 1980 — Page 5

HwsArlr W/Zz HAPPY ADS Happiness Is Having All Sr. High Youth .loin The United Methodist Youth Every Sunday Evening At 6:30 p.m. For Spiritual Growth. Worship. Social Concerns, Recreation And Refreshments OCT. 5 On October 12 Meet At Stuntz-Hochstetler Pines Thereafter Meet At The Walkerton United Methodist Church For Further Information Call 586-3883 Or 586-2663 Happiness Is HAVING FRIENDS LIKE DORIS B. And CHARLENE W. From D. S. Happy 2nd Birthday KARI From MOM, DAD & BRIAN GINNY Missed You At The BPW Meeting Enjoyed Session II And The I.C. THE GANG Happiness Is Expressing A Special Thanks To My Loving Wife Sandy And All Who Attended The SURPRISE BIRTHDAY PARTY For Me It Was Very Much Appreciated OLIVER (GUS) RHODES

Happy Birthday RHONDA (20) Love MOM PLJ Band Boosters To Meet MONDAY, OCTOBER 6 7:30 p.m. JOHN GLENN BAND ROOM Congratulations DOUG & JOYCE DAUBE On The Arrival Os JUSTIN ANTRIM From DAD & MYRNA Happy Birthday MOM Love KRIS. TAMMY & JODI Happy Birthday MICKEY From YOUR SUNSHINE GIRL Happy Birthday MICKEY From S.. M.. C.. M.. C.. S. Nelson’s Golden Glow BAR-B-CUED CHICKEN Saturday, October 18 10:30 a.m. ■ ? FARMERS STATE BANK PARKING LOT WALKERTON Sell It through The Classifieds Drive Safely

Happy 18th Birthday KATHY RAE Love MOM & DAD Pine Creek Church To Have Special Services On October 5- 7 , the Pine Creek ( hurch of the Brethren at Pine and Stanton Roads. North Liberty, is sponsoring a series of services around the theme. ‘ Brethren Missions Abroad". The speaker for the occasion is the Reverend Roger Ingold, field secretary for the Church of the Brethren Missons abroad. Rev. Ingold is a graduate of Manchester College. He has traveled abroad in the interest of Brethren vouth and served as District advisor for four vears in his home district of North Eastern Ohio in the 50’s. In 1960 he was sent as a teacher in the Waka Schools of Nigeria. While there he was ordained to the ministry by the Garkida Church of that country. He served in a number of positions in the schools and church of Nigeria. He served as assistant director of relief and rehabilitation for the Christian Council of Nigeria following their cisil war in 1970. In 19 7 3 he was named African Representative of the Church of the Brethren in Nigeria? Since that time he has represented the Church of the Brethren mission emphasis in various wavs. Following is the schedule of sers ices and sermons: October 3, 10:00 a.m.. "Called To Global Mission" 3:30 p.m., "Sudan: A New Approach to Missions" 5:30 p.m.. Lunch ■ contribution TOO p.m., "Nigeria: A Continu-

A New Dress For Chicken

Chicken takes on a new dress with a ripe olive garlicaccented sauce. 'The chicken halves are poached until just tender. Then a smooth cream sauce, deftly seasoned with garlic and pointed up with the ebony hue of ripe olives, is spread over the halves and baked. TTie nutty flavor of the ripe olives blends with the gentle pungency of garlic to emphasize but not overpower the chicken flavor. Served with hot parslied rice and green asparagus, color contrasted with pimiento strips, it is an anytime appetite pleaser. A salad of butter lettuce, artichoke hearts, chopped egg whites and sieved egg yolks, accented with whole ripe olives and cherry tomatoes, completes this showy meal. Poached Chicken In Garlic Olive Sauce 2 (2 pounds each) broiler chickens 2 (13 3/4 oz.) cans chicken broth 3 tablespoons butter or margarine 2 teaspoons finely minced garlic 1/4 cup flour 1-1/2 cups broth from cooking chicken 1 cup half and half 3/4 teaspoon salt 1 egg 1 cup pitted California ripe olives Cut each chicken in half (or have your butcher do it) Starting from breast on each half, loosen skin and pull off. Skin may be left on w>ngs, if desired. Skewer kgs close to body. Heat broth

OCTOBER 2, 1980 — THE INDEPENDENT-NEWS —

ing Mission’ (slides and discussion) October 6, 7:00 p.m., "India: Brethren Mission and Philosophy" (question and answer period) October 7. 7:00 p.m., "The World: Mutuality In Mission" Pastor James Simmons says the services are open to interested persons of all faiths. THANKS 1 wish to give a big THANKS for the mans cards, concerns, calls and visits I received while in the hospital and since I’ve been home. Very! Wathen 1 want to thank all mv friends and relatives for all the cards that I received while in the hospital and also all the beautiful plants and a big thank you to Mrs. William DePoy for staving with me till my familv came and a special thanks to the Doctors at the clinic. Dr. Carter and Dr. Kamber, also to Father Letko for his v isits. Nettie Barnhart OBITUARIES DOROTHY E. THOMPSON Dorothy E. (Ringle) Thompson, ”6. of 1016 Clover Street. South Bend, passed away at 4:40 p.m. on Wednesday, September 24, at St. Joseph Hospital. South Bend, after a brief illness. She was born on February 9. 1904, in Marshall Counts and spent most of her life in South Bend. She married Carl I hompson in November of 1924 who preceded her in death in 1974. Surviving are a daughter. Mrs. Sandra Miller, of South Bend; two sons. Max Thompson, of North I iberty and Jerry Thompson, of South Bend; 13 grandchildren; four great-grandchildren; a sister. Mrs. Faughn ( ampbell, of Florida and a brother. Jack Ringle. of Marion. Funeral services were held at 10:(X) a.m. on Saturday at the Hollis Palmer Funeral Home, in South Bend, with Rev. John R. Parks, pastor of the River Park United Methodist ( hurch. officiating. Burial was in the Maple Grove ( emetery. Argos.

fir *- r’Sftir t k > "AL 5^4 ^7 & 'f

in large skillet. Add chickens Bring to boil on high heat. Reduce heat, cover, and cook gently for 20 to 30 minutes or until chicken is fork tender Dram, save broth. Remove skewers and place chicken halves in oven-proof baking dish Cover with foil or waxed paper while preparing sauce. Preheat oven to 400 degrees F Melt butler, add garlic and cook over very low heat 3 or 4 minutes.

MRS. RONALD CLAXTON Mrs. Mildred L. Claxton, 68. of 105 W. Liberty, North Liberty, passed a wav at 4:45 a.m. on Fridas . September 2b. at Memorial Hospital, South Bend, after a brief illness. She was born on June 8. 1912. in Florence. Alabama, and she had lived in North Liberty for 2> vears coming from Detroit. She married Ronald L. Claxton on December 12. 197 Q. in Walkerton, who survives. She was retired in 19 4 after 1 years of employment at Wells Aluminum. Surviving along with her husband are two sons. ( harles Murphy. of Florence Alabama, and Robert Murphs. of Pensacola, Florida; five grandchildren; and a sister. Mrs. Dixie Bogan, of Memphis. Tennessee. Services and burial were held in Florence. Alabama, and local arrangements were made at the A. M. Manuel Funeral Home. North Liberty She was a member of St. Patrick s Catholic ( hurch. Walkerton; the South Bend Ladies of the Moose Lodge; the Ladies Auxiliarv of the American Legion Post 365, North libertv, and the VFW post 1954 ladies Auxiliarv, North Liber tv. ANNUAL RIDE-A BIKE FOR THE RETARDED HELD Ihe LaPaz School held their annual Ride-ABike which is sponsored bv the Indiana State Teachers /Xssoc. on Sundav. September 21. for the retarded under the direction of music teacher. Mrs. Richard Jovce. The ARC thanks all who helped to make the ride a success, the students, sponsors. LaPaz Fire Dept., Town Marshal, teachers, school principal Dr Baur, and contributors of the prizes. I he LaPaz Drug Store. Farmer's State Bank, Annis Grocerv and Silhouette Beautv Shop gave prizes. Ben Hill Griffin donated orange drink for the dav. Riders will be collecting their pledges this week. All the handicapped and special children with birth defects Salute vou for a job well done. In the early eighteenth century, France became the first country to forbid barbers to perform surgery.

Stir in flour Add 1-1/2 cups broth, half and half, and salt to flour mixture Cook, stirring constantly, until sauce boils and thickens Remove from heat Beat egg until bubbly Add little heated sauce to egg and return to remaining sauce Stir in olives Spoon sauce over chickens and cover completely. Bake in preheated oven for about 10 mi nutes, until thoroughly heated Makes 4 servings

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