The Independent-News, Volume 105, Number 26, Walkerton, St. Joseph County, 6 December 1979 — Page 6

DECEMBER 6. 1979 THE INDEPENDENT NEWS

Notes From Miller's Merry Manor Bv Florence Peek We thank the Pine (. reek Church for services on November 5 The panshoners presented the serenes in the absence of Rev Simmons We thank the Walkerton Meth ixlist ( hurch sot services on Nov ember 12. Rev Gearheart sened communion which was appreciated bv all the residents We thank Res (ripe and the Weslcsan panshoners for sen ices on November 19 Mildred McKesson led the singing and Mrs ( ripe played the piano. We thank Res. Shelley and his panshoners from the First Baptist Church, of Walkerton, and the White Trio for sen ices on November 2b. We thank First Baptist ( hurch of North Libertv with Rev Corbett for services on Sunday afternwn, November 18. We thank Amv Wardman. Pollv and Donna Klopfenstein for the patriotic services on the afternoon of November 12 in honor of Veteran's Dav. W'e thank the ladies of the North Liberty Church of Christ for afternoon services thev provided. We thank the ladies from the Prcsbvtcnan ( hurch. of Walker ton. tor the song sen ice. We thank the children from the North Libertv Dav School tor the amusing song service before Thanksgiv mg. Ihe November birthday partv was held on the 28th. Ihe guests of honor were Grace Good. Bea Pickard. Elisabeth Blair and Iva

Marshmallow Elves To Make For Fun V ___ 1 U MF * X ■■k _ Jr-- ■ ■ J IK Bl Bl ■ j This holiday, try some eye-catching new ideas for party table accents or Christmas decorations that use a versatile, fun ingredient marshmallows. These little Christmas elves are easy to make, and they can add festive touches just about any where I se them on a holiday buffet table to perch on dessert platters or bowls of nuts, nestle them among decorative greens, or serve ice cream "snowballs” for dessert and sit an elf on each plate Best of all. most of the ingredients needed for these elves are available at your supermarket, and the techniques, created by the Kraft Kitchens, are simple Use toothpicks to fasten Kraft marshmallows and miniature marshmallows together into figure shapes, then top with a colored paper hat ringed with halved miniature marshmallows The marshmallows are easily cut by dipping the blades of a pair of scissors into water before slicing Cut sides of the marshmallows adhere to each other and to other marshmallows or candies A dab of marshmallow creme secures decorations and uncut marshmallows Making these marshmallow elves can he the basis for a pre- < host mas "Santa s Helpers party Gather children and friends for a joint creative effort in making holiday ornaments, and baking and decorating Christmas cookies Use marshmallows and other inexpensive ingredients as the starting point for your imagination, and you won t have to worry about cost and lengthy clean ups I hese holiday ideas and other fun projects for year round dec orating and party giving are included in a 32 page booklet on "Confection Creations” developed By the Kraft Kitchens It s free, send your name and address to Confection Creations, Kraft. Inc, P O liox SHH 9, Chicano, Illinois 60677. (Offer good until April 1,1 980 ) Marshmallow Elves 1 For head and body, fasten the flat sides of two Kraft marshmallows together with a toothpick 2 For arms and legs, thread two or three Kraft miniature marshmallows on each of four toothpicks Attach to body 3 For face features, add liny decorative candies, securing with Kraft marshmallow creme 4 For hat, make small cone from colored paper Use miniature marshmallows for tassel and brim, securing to head with toothpick Add muffler made from fabric scrap, if desired Garnish a ‘snowball'’ dessert with decorative elves • Ice cream scoops roiled in coconut • Popcorn balls rolled in coconut • Cupcakes frosted on all sides and rolled in coconut

Freeman. Entertainment was furnished by the White Ino Iron’ the Baptist ( hurch Wc have been pleased that two of our former empiovecs substituted here during their Thanks giving schixil break and thev were । Sue Carter and Barbara Nunlev. W e appreciated their return. , We thank Lorenc Briggs again for assisting regularly with the activities department On thanksgiving Dav so manv residents were taken out for dinner the dav rextm residents were brought to the dining room to eat their dinners and fill the empty chairs Ihe Christmas and birthday partv tor December will be on the 9th Santa Claus is expected and families of residents have been invited to attend. Birthdays to be celebrated are those of Clara Thayer. Gus Ranschaert and Gus Schultz. Entertainment will be the Harmonicas. We thank the Koontz Lake Missionary (hurch and Rev. George for services on Dec. 3. Mr. Olson led the singing and Mrs. Glson played the piano. The Sun shine Singers, a group of about IS children, sang several Christmas songs verv enthusiastically . Our bazaar was held on Nov. 30 and Betty Ogle, chairman, seemed quite satisfied with the results. I hanks to all w ho cooperated. Manv afternoons have been spent on crafts to make articles to sell. Also one afternoon was spent making diabetic eixvkies for the bazaar We are sorts to report the loss of one of our residents. Marie MeGwin and our sympathy is extended to her family. New residents are Mary Yousim

and Tonv Bentley. W’e welcome them. FRESHMEN LOSE THIRD GAME TO LA VILLE I he .John Glenn freshmen were defeated by La Ville 41-34 The Falcons were led bv Gene Amor with 8 points on four of five field goals. Ed Segraves scored six points hitting three of four from the field and had three assists. Damon Knowlton had nine rebounds and hit one of two from the field and John Schmidt shot two of three and Fred Krick one of one from the field Mike Hamman was one of one from the free throw line. LaVille was led bv Graf, who scored I 1 points. LaVille's defense allowed Glenn only 12 points in the first half and forced 25 turnovers for the game. Glenn hit 42 per cent from the field while La Ville hit 3b percent. From the free throw line. La Ville shot 5b per cent while Glenn hit 4b per cents Both teams had 2b rebounds. I he Glenn record is 0-3. Box Score laAille fg ft p Graf 4 3 3 McCartney 2 0 0 Dickson 420 I v ler 404 Da timer 1 2 3 ( ox 0 0 I Dvkstra 0 0 1 Malling 0 1 () Shaffer I () | Bcnett 0 0 2 Hosinski 0 I 0 Hall 0 0 2 ioi ais in 9 r John Glenn Hamman I I () Amor 4 0 2 Rohrer 0 0 I Drecssen 042 Patterson 1 0 1 Segraves 3 0 3 Flaugher 1 0 4 Schmidt 2 0 0 Krick 11 0 Knowlton 1 0 2 TOTALS 14 b 15 Score By Quarter* John Glenn b 12 18 34 I a Ville lb 28 38 41 Buv and use Christmas Seals.

FAST FRENCH FOOD - OOH, LA! LA!

French food needn’t take hours of preparation — not with this delicious recipe for Turkey Champignons. Created with the American working wife in mind, it makes clever use of modern convenience foods and the newest kitchen appliances. The result is a molded entree of continental elegance created in record time. Cooked turkey and rice are combined with vegetables. walnuts and a pro tein rich cream sauce that’s lower in calories than you d expect from a French recipe - thanks to instant nonfat dry milk Use a blender to chop all vegetables (except mush rooms) in small portions, it will even grind the meal Or, use a food processor to prepare all of the vegetables, including the mushrooms and the meat Bake in a regular oven about fifty minutes, or cut baking time in half with the aid of a microwave oven Any way you bake it, Turkey Champignons is an entree you’ll be proud to serve The cooking time is right, and the flavor is fantastique' TURKEY CHAMPIGNONS (Makei 6 1/2cup mold and about 2 1/4 cups sauce) 1/2 cup butter 1/3 cup flour 1 teaspoon salt 1/4 teaspoon pepper 3 cupa liquid Carnation inatant nonfat milk 2 slightly beaten eggs 3 cups (about 1 cup raw) cooked rice

NORTH LIBERTY WRESTLERS DOMINATED TRIPLE DUAL I he North l ibertv wrestlers won a total of three victories in St. Joseph's triple dual meet last Saturday. 1 hev completely dom mated the action. Ihe Shamnxks beat (lav 48-21. St. Joseph 51-14 and North Judson "1-5 to run their record to 4-0 for the season. For the Shamnxks the champions with 3-0 records in the meet were Lennie Stanfield, larry Eddv. I arry Gravit. Tim Vanderhcy den. Lonnie Shetler. Kirk Maravolo. Steve Shonkwilcr and Dave Wunder. Vandcrhcvden and Shonkwilcr mnned all three of their opponents. Stanfield and Larrv Eddy pinned both their opponents also and Mike Spillman and Dave Wunder pinned two opponents I his is the second straight championship for the w restlcrs. The Summaries North Liberty 48 • Clay 21 98 pounds — Lennie Stanfield I NL) pinned Steve Poirier (C) 1:00 105 pounds — Larry Eddv (NL) won bv forfeit 112 pounds — I arrv Grav it (NL) decisioned Lonv Pajor(( ) 5-2 I 19 pounds — Bob Rohweder (( ) pinned Jim Kalafat (NL) 3:08 12b pounds — Mark Swoverland iNI )a draw with Steve Huddleston (( ) b-b 132 pounds — Steve Haves (N[ ) a draw with Nick Fiore (( ) 4 4 138 pounds hm Vandcrhcvden (Nl) pinned Rick Strozewski (( ) 1:12 145 pounds — Lonnie Shetler (N | ) decisioned Mike Russell (( ) 20-9 155 pounds — Mike Spillman (Nl I pinned Pete Massev (C) 2:45 lb" pounds — Dave Mc( all (( ) pinned Jai k Wright (Nil 0:58 I"” pounds — Steve Shonkwilcr (Nl ) pinned Scott Berrv (( ) 1:19 ’ 185 pounds — Dave Wunder (Nl) pinned Len Hcnrv (C) I 43 Hcavvweight — Den Cannella (( I pinned lim Medich (Nl ) 3:54 Shamrock* 51 - St. Joe 14 98 pounds — Lennie Stanfield (NL) pinned Chris Pnssmg (SJ) 0:49 105 pounds — Larrv Eddy (NL) pinned Chris Mayotte (SJ) 0:55 112 pounds — larrv Gravit (NL) decisioned Jin’ Bullard (SJ) 15 10

I r IpTZT — 'I ; UJI K i H i JM s nHIRI R (( ■

2 1/2 cups ground cooked turkey 1 cup chopped celery 1 cup chopped onion 1/2 cup chopped pimientos 1 /2 cup coarsely chopped walnuts 1 1 12 cups (1/4 pound) sliced mushrooms 1/4 cup dry sherry Melt 1/3 cup butter in medium saucepan. Stir in flour, salt, and pepper. Gradually stir in liquid instant milk. Cook over medium heat, stirring constantly, until mixture comes to a boil and thickens. Grad ually stir 1 1/2 cups sauce mixture into eggs Reserve remaining sauce mixture Combine egg-sauce mixture, rice, turkey, celery, onion,

1 19 pounds — Jin’ Kalafat (NL) decisioned Pat O'Brien (SJ) 10-0 12b pounds — Bill Smkowics (SJ) decisioned Mark Swoverland (NL) b 0 132 pounds Joe Agastino (SJ) pinned Chris I emert (Nl ) I.4’’ 138 pounds — Tim Vandcrhcvden (Nl ) pinned lon’ Toppel (SJ) 3:51 145 pounds — Lonnie Shetler (NL) pinned ( hip Beatty (SJ) 2:40 155 pounds — Mike Agastino (SJH) decisioned Mike Spillman (SJ)4-2. lb? |x»unds — Kirk Maravolo (Nl) pinned Paul Bradv (SJ) 2:06 17" pounds — Steve Shonkwilcr (Nl) pinned John (don (SJ) 2:3b 185 pounds — Dave Wunder (Nl ) pinned Ed Karnowski (SJ) 2:51 Hcavv weight — Tim Medich (Nl) a draw with Kevin Jackman (SJ)4 4 Shamrocks - North Judson 5 98 pounds — Lennie Stanfield (Nl ) won bv forfeit 105 pounds — larrv Eddy (NL) won bv forfeit 112 pounds — Larrv Gravit (NL) pinned Josh lolson (NJ) 2:45 * 119 pounds — Im’ Kalafat (Nl ) won bv forfeit 12b pounds Mark Swoverland ( N| ) pinned Steve Burns (NJ) 2:3" 132 pounds — Chris I emert (NL) pinned J»X‘ Flett her ( NJ) 0:29 138 pounds lim Vandcrhev den(Nl) pinned ( laude I unis ( NJ) 2:40 145 pounds - Lonnie Shetler (Nl) pinned Bill lount (N.I) 023 155 pounds - Mike Spillman (Nl ) pinned Greg Biddle (NJ) 0:50 lb" pounds — Kirk Maravolo (N[ ) pmned I d Jackson (NJ) 3:23 I"" pounds Steve Shonkwilcr (N | ) pinned Dennis Ki II v ( N.I) 0 15 185 pounds Dave Wunder (NL) decisioned Martin Roller (NJ) 21 I Hcavvwcight — ( raig Luedtke (NJ) pinned lim Medich (Nl ) 3 45 Arthritis Sufferers' Now. Get relief for painful infiamnurtion and protection for your stomach! tor minor arthritis pain Arthritis Pain Formula has ‘XX’.. more medicine than ordinary headache tablets Plus two antacids lor double stomach protec lion Try Arthritis Pam formula the arthritis specialist from the makers of Anae in'

-a pimientos, and walnuts in large mixing bowl. Line bottom of buttered 6 1/2-cup ring mold with wax paper. Spoon turkey mixture into mold. Place mold in pan about 2 inches deep. Pour hot water around mold to 1-inch deep. Bake in moderate oven (375° F.) 50 minutes. Cool 10 min utes. Cook mushrooms in remaining butter and sherry; stir into reserved sauce Heat to serving temperature Loosen edges of mold Invert mold onto platter. Serve with mushroom sauce MICROWAVE OVEN Prepare recipe as above, except microcook molded turkey mixture at high speed 20 minutes. Rotate 1/4 turn every 5 minutes. Complete recipe as above.