The Independent-News, Volume 100, Number 41, Walkerton, St. Joseph County, 9 May 1974 — Page 6

6

- THE INDEPENDENT-NEWS — MAY 9. 1974

I M 1 mV ^"' lb. QAn Pork Tenderettes 03 u Pork Roast 5M C Boneless Boiled Pork Reas! lb ' 79 c lb. AEn Bulk Sausage v3 c "Our Own” Pork — Country Style, Polish, Italian Stuffed Sausage lb; 79 c Dinner BeU Lean — Avg. 5 Lbs. Smoked Picnics 3” Dinner BeU Lean — Avg. 5 Lbs. lb. f^^^A Sliced Smoked Picnics Platter Style — Thick or Regular Sliced O^A Bulk Sliced Bacon v” Ecko — Good For Greens and Seasoning pbi^ H ^^A Bacon Ends & Pieces (hear Mayer lb, p ^„ AA All Beef Franks 33 O ear Mayer so p ^ g AA_ All Meat Franks «M» lb. M 99 Boiled Ham ■ MHinrcu ^uwjatjv

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Lean Tender Pork Steak \^r A a -\ I % K- ■• ' Z-~ \x %. wn . "• *?*’ X • Su lb. * e '/I'.- ’ ijagasO^^ ^S|^BU9^HW^ Reg. K9c Reg. $1.59 Kidney Bean Salad Longhorn Cheese H ■ n 1

IfMPnNG PKOMf I Jonathan Lb. Pkg. Apples Red Radishes I Q lb - b °* 7Qc ..... I ° f J Cole Slaw I Florida Juice Oranges 5 ib. ba g 7Q C Cherry Tomatoes I / V 2 Lb. Pkg. — s„r... _ ..a...,... — Carrots I Yellow Onions 6 iflc Jr l>. IJ-|( IV Choice Wjpggj Cahhagj Ige g — Mushrcoms | Tcmaices 48 c 89 c I Dp»-n Pit Barbecue Sauce | _ 25-oz. b?/. an., 1