The Independent-News, Volume 100, Number 2, Walkerton, St. Joseph County, 9 August 1973 — Page 15

iiincc meal horseradish lauce ■ (9 oz.) pkg. condensed 3 minced meat h 2 cups water tablespoon prepared horseradish tablespoon bitters nto medium saucepan break lince meat into small pieces. t dd water. Stir over low heat intil lumps are broken. Inrease heat and cook mince .eat 3 minutes; stir occasionUy. Add horseradish and bitrs; blend well. Serve sauce ot with ham. •alia lily dossonis 'ut long (2y 2 -3 inches) carrot iticks. Put in ice water. Slice irge white peeled turnips gaper thin. For each “lily”, gold one size of a turnip slice i-round one end of a carrot dick; fasten securely with vooden pick. Drop into ice vater until turnip flares out alia lily style. Remove from vater; store in refrigerator on lamp paper towel covered with ilastic film until ready to use. fruit glaze Combine juice from mandarin oranges and pineapple tidbits with 1 cup light brown sugar. About a half hour before end »f heating time, remove ham from oven and stud with cloves. Spoon half of fruit juice and ■brown sugar mixture on ham land return ham (uncovered) |to oven. Add remaining half I f glaze after a 15-minute in[terval. orange shells with fruit cocktail 2 cups bite-size orange pieces 1 1 2 cup sliced strawberries 1 1 2 cup diced apples or pineapple % cup fresh orange juice % cup California sherry I 3 tablespoons sugar 6 orange shells | Combine fruit in a bowl. Blend

orange juice, sherry and sugar. Pour over fruit and chill thoroughly. Spoon into orange shells. Use as a garnish around ham. peach glaze % cup thick peach preserves % cup honey 3 tablespoons vinegar 1 teaspoon Worcestershire sauce

■OZB PASSION * BUI Z. ' ■SBKk st'

World’s Simplest Recipe and Proctor-Silex turn your favorite soda pop into a creamy ice dessert Pour 2 cans of Eagle Brand* Sweetened Condensed Milk* and two 28 oz. bottles (or four 12 oz. cans) of any flavor of soda pop into freezer drum and let the Proctor-Silex* Ice Cream Maker do the rest, according to the freezer operating instructions. Makes 2 quarts. To make Frozen Passion in your refrigerator, pick up recipe in your supermarket. ’Magnolia* or Dime* Brands may be used

% teaspoon ground cloves Combine preserves, honey, vinegar, Worcestershire sauce and cloves in saucepan; mix, heat and simmer 1 minute. Brush ham with glaze 3 times during final 30 minutes of heating. Makes 1 cup glaze, enough for a large whole ham. cranberry glaze 1 can whole cranberry sauce

PROCTOR-SILEX 6-QT. ELECTRIC ICE CREAM MAKER save no *13.95 plus 2 Borden Condensed Milk labels | $23.95 Comparable Value 1973 Model with “See-Thru” and “Lock-Tight" Lid. ««bk--04MMSK * *-ets you watch freezing and protects ingredients B Rugged polypropylene UL listed Mail order with check or money order, payable to: Proctor-Silex Freezer Offer Box 2739, Philadelphia, Pennsylvania 19120 Enclosed are 2 Borden Eagle (or Magnolia or Dime) Brand Sweetened Condensed Milk labels with check or money order for sl3 95, plus applicable sales taxes in Calif, 111., Mass. Md.. N Y , N C or Pa $ , making a total of $ (No cash, please ) Send Ice Cream Maker to I • - C'’* tTBTI fiP COM Please allow 4 weeks for delivery Offer valid only with Borden Sweetened Condensed Milk labels Continental U S only Void where prohibited or otherwise restricted by law. Offer expires December 31. 1973. RG-8

*/2 cup brown sugar Blend the two ingredients together. About a half-hour before end of heating time, remove ham from oven. Spoon half of cranberry mixture on ham and return ham to oven. Add remaining half of mixture after a 15-minute interval. Garnish ham with sliced jellied cranberry sauce cut with cookie cutters into stars, rabbits or flowers.

fruit ku bobs Arrange drained canned mandarin orange slices, pineapple tidbits and maraschino cherries alternately on bamboo cocktail picks. Place on tray to garnish ham. Other Garnishes: Frosted Grapes i grape cluster dipped in egg white and sugar) Broiled Peach Halves