Evening Republican, Volume 21, Number 148, Rensselaer, Jasper County, 2 July 1918 — Planning the Kitchen. [ARTICLE]

Planning the Kitchen.

In planning a new home or remodeling an old one It should always be borne in, mind that the placing of the stove,, sink and work table in such a way as to secure the advantages of a compact workshop will save the housekeeper many steps in the tasks of the kitchen. Time and energy will also be saved if the shelves, cupboards and drawers are located near the place where the supplies or equipment which they are. to contain are to be used, and they will be even more convenient if they are so planned that their contents may be easily and quickly removed or replaced. In selecting the equipment only that which is most convenient and durable should be purchased. As in any well-regu-lated workshop, all the equipment necessary for the convenience of the worker shotfid be supplied, but that equipment should be installed first of all which will be used most often.