Evening Republican, Volume 21, Number 45, Rensselaer, Jasper County, 23 February 1917 — Baptist Dip. [ARTICLE]

Baptist Dip.

Roll light dough very thin; cut with small biscuit cutter, or in squares with a knife. Fry in hot lard until light brown. Place in colander to remove - fat. Prepare 1 milk or cream gravy, as fpr common toast. —— —e