Evening Republican, Volume 20, Number 149, Rensselaer, Jasper County, 22 June 1916 — Smothered Pork Chops. [ARTICLE]

Smothered Pork Chops.

Put chops or steaks in bottom ,of pan, sprinkle with salt and pepper, Put in a layer of sliced potatoes, sprinkle with flour, salt and pepper. Repeat layers of potatoes, slicing onions in through the layers. Almost cover with hot water and bake 1% or 1% hours. Uncover the last half hour to brown the top. Veal may be used the same way. It is very nice for supper.