Evening Republican, Volume 20, Number 130, Rensselaer, Jasper County, 31 May 1916 — Oysters In Sauerkraut. [ARTICLE]

Oysters In Sauerkraut.

Place in a baking dish alternately layers of cooked sauerkraut and oysters, starting and finishing with the sauerkraut. On top place a few strips of fat bacon. Place in a hot oven for about half an hour, or until heated through, and serve at once.