Evening Republican, Volume 20, Number 94, Rensselaer, Jasper County, 19 April 1916 — Savory Bread. [ARTICLE]

Savory Bread.

Slightly moisten some neatly trimmed slices of stale bread with herb flavored and well seasoned milk enriched if desired with a beaten egg. Fry either as they are or else dipped in batter, or, again, brushed over with white of egg and rolled in flour, to a bright golden brown in hot dripping or bacon fat, and serve in a pyramid, bordered with fried onions, or en couronne round a central mound of green or other vegetables. *,