Evening Republican, Volume 20, Number 32, Rensselaer, Jasper County, 7 February 1916 — Nutritious Luncheon. [ARTICLE]

Nutritious Luncheon.

Days at home when pressed for time, It Is difficult to find something quick and easy for luncheon all too often. Cheese preparations are fine for such occasions and are satisfying. Stale bread, buttered a little and then covered with grated cheese and baked makes an appetizing dish. The cheesecovered bread should be piled up in ! layers in a baking pan and milk enough to moisten the bread poured into the pan, then the mixture should be placed in a moderate oven to bake. A plain lettuce salad with a French dressing is a pleasant addition, or a sliced tomato, green peppers or onions may be made into a salad and eaten with the baked dish. Freshly prepared tea and good bread and butter is all else required.