Evening Republican, Volume 19, Number 270, Rensselaer, Jasper County, 13 November 1915 — Grape Sago. [ARTICLE]

Grape Sago.

Wash one cupful of sago, and soajk it in three cupfuls of cold water for two hours. Cook till transparent and add one cupful of grape Juice and one cupful of sugar* Turn into a mold and serve very cold. Currant Jelly may be substituted for grape juice by thinning a tumbler of the jelly with one cupful of boiling watef.