Evening Republican, Volume 19, Number 224, Rensselaer, Jasper County, 21 September 1915 — RENSSELAER MARKETS. [ARTICLE]
RENSSELAER MARKETS.
Wheat—7oc to 85c. Oats—2Bc. Corn— 6Bc. Rye—7sc. Springs—l3c. Hens—l2c. Eggs—22c. Butterfat—24c. Veal— l 2% c. Ducks—ll %c. Geese —7c. Turkeys—lo-12c. Roosters —6c.
