Evening Republican, Volume 19, Number 122, Rensselaer, Jasper County, 24 May 1915 — Smothered Mutton. [ARTICLE]

Smothered Mutton.

Cut in small pieces as much raw, lean mutton as desired. Slice seven small potatoes thin, peel four large onions. In a baking dish put a layer of mutton, sprinkle with onion, salt pepper and dots of butter. (Butter may be omitted.) Cut bread in dice, dry in oven and use for next layer, or use only potatoes. Fill the dish with layers, making the top one of bread. It is nice to use bread only for the top. Onion extract may be substituted for the vegetable. Turn over all one and one-half cupfuls of hot water. Bake slowly