Evening Republican, Volume 18, Number 227, Rensselaer, Jasper County, 25 September 1914 — LEARNING THINGS We Are All in the Apprentice Class. [ARTICLE]

LEARNING THINGS We Are All in the Apprentice Class.

When a simple change of diet brings back health and happlnesß the story la briefly told. A lady of Springfield, QL, says: “After being afflicted for years with nervousness and heart trouble, I received a shock four years ago that left me4n such a condition that my life was despaired of. “I got no relief from doctors nor from the numberless heart and nerve remedies I tried, because I didn’t know that coffee was daily putting me back more than the doctors could put me ahead. "Finally at the suggestion of a friend I left off coffee and began the use of Postum, and against my expectations I gradually improved* In health until for the past 6 or 8 months I have been entirely free from nervousness and those terrible sinking, weakening spells of heart trouble. "My troubles all came from the use of coffee which I had drunk from childhood and yet they disappeared when I quit coffee and took up the use of Postum.” Name given by Postum Co., Battle Creek, Mleh. Many people marvel at the effects of leaving off coffee and drinking Poßtum, hut there is nothing marvelous about it—only common sense. Coffee is a destroyer—Postum Is a rebuilder. That’s the reason. Look in pkgs. for the famous uttle book, "The Road to WeUvUle." • Postum comes in two forms: Regular Postum—must be well boiled. 15c and 26c packages. Instant Postum—is a soluble powder. A teaspoonful dissolves quickly In a cup of hot water and, with cream and sugar, makes a delicious beverage Instantly. 80c and 500 tins. <-•. The cost per cup of both kinds Is about the same. "There’s a Reason" for Postum. —sold by Grocers.