Evening Republican, Volume 18, Number 166, Rensselaer, Jasper County, 16 July 1914 — Mixed Fruit Ice. [ARTICLE]

Mixed Fruit Ice.

Three oranges, three lemons, three bananas, one cupful dried apricots soaked several hours and cooked, three cupfuls of sugar, three cupfuls of water. Squeeze the juice from the oranges and lemons. Put the banan&t and apricots through a sieve. Cook the sugar and water together to make a thin sirup (ten minutes). Add the juice, pulp, and freeze. Very inexpensive and good.