Evening Republican, Volume 18, Number 102, Rensselaer, Jasper County, 29 April 1914 — To Keep Yeast Fresh. [ARTICLE]

To Keep Yeast Fresh.

. Having discovered an excellent way to keep yeast cake fresh for a week I pass it on. Remove the tinfoil from the yeast, bury the cake in a salt and set li\ a cool place.—New York Press.