Evening Republican, Volume 18, Number 37, Rensselaer, Jasper County, 12 February 1914 — Brunswick Stew. [ARTICLE]

Brunswick Stew.

Two pounds neck beef, cut into twoinch pieces, three potatoes pared and sliced, can of corn, one can of tomatoes and one pint of water; salt and pepper to taste; cook two hours. It is fine. ,