Evening Republican, Volume 17, Number 309, Rensselaer, Jasper County, 29 December 1913 — Old German Salad Recipe. [ARTICLE]

Old German Salad Recipe.

Here is an old German recipe for a salad that is delicious for Sunday night supper when sweet things palL Finely chopped, It is also an excellent filling for sandwiches. Soak any desired quantity of salt sardelles in water for sever# hours. Sardines put up in oil may be used instead of the soaked sardelles. Line a salad bowl with lettuce leaves and All with stuffed olives, capers and shrimps or crab meat Garnish with parsley and slices of lemon and pour over the whole a heavy French dressing. \