Evening Republican, Volume 17, Number 294, Rensselaer, Jasper County, 10 December 1913 — Luncheon Cake. [ARTICLE]

Luncheon Cake.

Two eggs, one cup sugar, one-half cop butter, one-half cup cold water, two cups flour, one teaspoon cream of tartar, one-half teaspoon of soda; flavor to taste.