Evening Republican, Volume 17, Number 210, Rensselaer, Jasper County, 3 September 1913 — Fruit Course for Luncheon [ARTICLE]

Fruit Course for Luncheon

Take flrmb pineapples, oranges, pears and peacheq and cut into round slices and Bet In icebox to chill. When read/ to serve place on each plate first s slice of pineapple, then orange, pear, peach and on top a large red cherry stuffed with walnut Pour over the whole a cherry syrup.