Evening Republican, Volume 17, Number 150, Rensselaer, Jasper County, 24 June 1913 — Baked Mince Roll. [ARTICLE]

Baked Mince Roll.

Use any scraps of cold meat, tongue, ham, etc. Pass through a mincing machine and add to it a third of fine bread crumbs. Season with good gravy, chopped parsley, pepper and ■alt. Beat an egg and add to tbe mixture. Make a nice, short crust, roll out and lay tbe meat oo it; fold pastr7 over so as to form w roll. Bake 20 minutes. Serve with brown gravy.