Evening Republican, Volume 15, Number 259, Rensselaer, Jasper County, 2 November 1911 — Lemon Tea Cakes. [ARTICLE]
Lemon Tea Cakes.
Rub one-half pound butter in one pound of flour, add one-half pound of line sifted white sugar, grate hi rind of two lemons and squeeze in the Juice of one, add two eggs. Mix all well together, roll and cut Inte desired shapes and bake in a slow oven.
