Evening Republican, Volume 15, Number 256, Rensselaer, Jasper County, 30 October 1911 — Eggplant Omelet [ARTICLE]

Eggplant Omelet

Add the earthed pulp of a small eggplant to one medium sized onion, chopped fine, nod browned in butter, and one cupful of stewed or canned tomatoes. Season highly with pepper (red), and salt. Spread on the omelet end serve. % ,- *