Evening Republican, Volume 15, Number 171, Rensselaer, Jasper County, 21 July 1911 — Lemon Pie [ARTICLE]
Lemon Pie
Cut a slice of bread one Inch thick _’rom a loaf of tiread and trim off the :nfst, using only the soft p?rt. Place ihis In a bowl, add a pinch of salt, a piece of butter about the size of a imall egg, and 1 cup of boiling water. Seat until Smooth, then add one cup it sugar, the juice and grated rind of 1 ■emon and the yolks of 2 eggs, well >eaten. Stir all together and pour nto deep pie plate lined with a rich :rust. When done, cool and cover with a meringue made of the 2 whites it the eggs beaten stiff, with 2 tablespoons of granulated sugar, flavor with a few drops of vanilla. This sakes a most delicious pie and I hope it will be liked.
