Evening Republican, Volume 15, Number 170, Rensselaer, Jasper County, 20 July 1911 — Sardine and Egg Sandwiches. [ARTICLE]
Sardine and Egg Sandwiches.
Rub to a paste one dozen skinned and boned sardines, the yolks of three hard-boiled eggs and the finely cropped whites, add one-half cup of butter beaten to a cream with one teaspoon of -mustard, season with pepper and salt, add the juice of one-half a lemon and place between slices of bread.
