Evening Republican, Volume 15, Number 127, Rensselaer, Jasper County, 29 May 1911 — Spiced Sirup. [ARTICLE]

Spiced Sirup.

Into a saucepan put one-half cup of sugar, and one cup of water. Let :ome to a boil and then simmer slow-

ly until thick and sirupy. Then add a little lemon juice and one-fourth tear spoon of cinnamon and a pinch of doves. Simmer a minute longer, then pour over the baked apples and stand iway in a cool place. Serve with iream or just plain. I usually omit the ;ream. I often make double the' imount of sirup, sometimes omitting ill spices and sometimes using ginger (to taste) in place of cinnamon ind clove.