Evening Republican, Volume 15, Number 114, Rensselaer, Jasper County, 13 May 1911 — Rice Waffles. [ARTICLE]

Rice Waffles.

Mix a teacup and a half of boiling rice with a pint of milk, rubbing it smooth over the fire; take from the fire and add a pint of cold milk and a teaspoon of salt; * stir in four well-beaten eggs with enough flour to make a thin batter. Serve hot baking in waffle irons; powdered sugar with a flavoring of powdered pinamon makes a pleasing dressing