Evening Republican, Volume 15, Number 88, Rensselaer, Jasper County, 13 April 1911 — Expert Cake Making. [ARTICLE]

Expert Cake Making.

To make cake delicious to taster light, flne-grpined, and delicate of crust —good sweet butter, strictly fresh eggs, the finest of granulated or powdered sugar, and the best of pastry flour are absolutely necessary. The operator, too, should be quick, accurate, and dainty In ber work. As a rule the slow-motioned, careless and untidy worker does not succeed In making anything more than a very ordinary cake. —Harper’s Bazar.