Evening Republican, Volume 15, Number 61, Rensselaer, Jasper County, 13 March 1911 — Molded Cranberry Jelly. [ARTICLE]

Molded Cranberry Jelly.

Molded cranberry 'jelly is made as follows: Cook one quart of cranberries and one cup of water ten minutes. Add two cups of sugar and cook ten minutes longer. Rub through a strainer into china mold. When cold turn out on plate.