Evening Republican, Volume 14, Number 262, Rensselaer, Jasper County, 3 November 1910 — Broiled Sweet Corn. [ARTICLE]

Broiled Sweet Corn.

Boil the ears of corn two minutes, then drain and dry on a towel. Plaefl on a broiler and toast over glowing coals or under gas flame until a good brown. Season with salt and send to the table in a napkin.