Evening Republican, Volume 14, Number 232, Rensselaer, Jasper County, 29 September 1910 — Deviled Chicken or Turkey. [ARTICLE]

Deviled Chicken or Turkey.

Two heaping tablespoonfulA of butter, one tablespoonful chopped parsley, quarter pint of hot stock, dust 6f red pepper, half a teaspoonful of made mustard, one tablespoonful of mushroom ketchup, salt, pepper, flour, Joints and wings of cooked chicken, one tablespoonful of Worcestershire sauce, half a tablespoonful of chill sauce, few drops of tabasco, and grate of hutmeg. Melt the butter in a chafing dish, add chill sauce, Worcestershire sauce, mushroom ketchup, mustard and red pepper. Cut gashes in each piece of chicken. Sprinkle with salt, pepper and nutmeg, dredge with flour and cook In the hot butter until well browned. Pour in the stock, simmer for ten minutes and sprinkle the chopped parsley.