Evening Republican, Volume 14, Number 193, Rensselaer, Jasper County, 15 August 1910 — Invalid Cake. [ARTICLE]

Invalid Cake.

Ingredients; Two ounces of butter, two ohnees of sugar, two eggs, three ounces of flour, grated rind of half a lemon, quarter of a teaspoonful of baking powder. Cream the butter and sugar together, beat up the eggs, and 1 add eggs and flour alternately. Sift flour into the cake, beat well with a wooden spoon; add the lemon peel and baking powder. Pour the mixture into a cake tin lined with buttered paper and bake In a moderate oven for three-quarters of an hour. This makes a delicious light cake, and is most suitable for invalids.