Democratic Sentinel, Volume 19, Number 48, Rensselaer, Jasper County, 6 December 1895 — The Luscious Necker. [ARTICLE]

The Luscious Necker.

Sanaa g<*n am u great Institution in Germany; the variety is hewllderlug, People who eat tlmm any that many of theae German sausuges are dellciona. There are shops where hardly anything else ia Bold. Oue eau liny them hot, all ready to nerve, or they may he cooked .at home. Theae hot sausages are boiled or steamed, not fried. Several kinds are boiled, but the blood sausages are the ones that are most frequently served In this manner. In the sausage simps one always finds a large niekle-plated steamer on the counter, where the sausages are kept hot; also cooked meats. There are shops wholly devoted to cooked meats, and here one can purchase any kind of poultry or butchers' meats ready for the table. As a rule these meats are of good quality and cost much less than In France.