Decatur Daily Democrat, Volume 52, Number 83, Decatur, Adams County, 8 April 1954 — Page 11

THURSDAY, APRIL I, 1»54

Eskimo Children Are Apt Students School Director To Visit Eskimos JUNEAU, Alaska UP — Max boarding schools show exceptional Penrod, area director of schools for the Alaska Native service, plans to visit the Tuluag Lake Ear kimos this summer to see if book learning can be taken to the natives. Thirteen children of the Tuluag Lake tribe who left the frozen tundra last fall to study at ANS boarding schools show exceptional

Public Auction ♦ The undersigned, Executor of the Estate of Milton Edgell, deceased wRI by virtue of an order of the Adams Circuit Court, Cause No. 4953, Decatur, Indiana, offer for sale the following described Personal Property at Public Auction, 5 miles Southeast of Decatur, Indiana on the Piqua Road, then 14 mile East then % mile South, or 3% miles Northwest of Willshire, Ohio on the Piqua Road, then % mile North, on SATURDAY APRIL 10th-1954 At 1:00 P. M. CST. COW—Spotted Cow, 4 year old, calf by side. HAY & STRAW —8 Ton Loose Clover and Timothy Hay. . 200 Bales Wheat Straw. FORD TRACTOR—IMPLEMENTS—--1944 Ford Tractor; Ferguson 2 Bottom 14 inch Tractor Plow; Hay Sling; Dump Rake; Land Roller; Small Disc; 2 Section Spike Tooth Harrow; JD Corn Planter; Rude Manure Spreader; McDeering 5 ft. ' Mower; Trailer with Stock Rack; Small Drag Lane Grader; Platform Scales; Hay Rope, % inch; 2 Rolls Cribbing; Wheelbarrow; One 16 ft. and one -18 ft. Ladder; Step Ladder; Log Chains; 2 Iron Kettles; Carpentry Tools; Post Drill; Vice & Anvil; Forge; 2 Fuel Drums; Other Articles. ‘ \ / HOUSEHOLD GOODS /’Writing Desk; Stand; 2 Dressers; 3 Beds, complete; 2 Ltfrops; Several Chairs; Sofa: Victrola; Round Table; Old Range Stove; Old Kerosene Stove; 3 Tables; Heating Stove; Power Cream Separator; Large Copper Kettle; Lard Press; Sausage Grinder; Gas Lamp; other articles of Dishes, etc. CAR—Model A Tudor Car. TERMS —CASH. ' Not Responsible for Accidents. JESS E. EDGELL, — Executor, Roy S. Johnson. Ned C. Johnson —Auctioneers B. P. Johnson--Clerk G. Remy Bierly—Attorney 15 8

g Truck bad Os * Ti O SHRUBS several varieties —’— TO CHOOSE FROM ~~~ -• fgwgm| . f GARDEN NEEDS OF ALL KINDS ONION SETS 1 ONION PLANTS Yellow - Globe - Bottle Spanish - Bermuda 2 ft s - 25c 2 fts ‘ 29c BANANAS - IQclb. Oranges 3 Do! - s l-00 - ■ — ; • ' - - .... -■ .. .«• IliiMinil Fruit Mkt. • ’ , ■< 240 NORTH 13th STREET = OPEN 7 DAYS A WEEK

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intelligence, Penrod said. But there is a terrific problem in educating their brothers and sisters who were left behind at "remote Anaktuvuk Pass in the Brooks Mountains.. Eleven 16 and 17-year-old boy« and girls from Tuluag Lake, main settlement of the Anaktuvuk Pass area, are attending Wrangell Institute and two girls are at Mt. Edgecombe School. The two girls at Mt. Edgecombe are studying work of fourth-graders although they have had no formal schooling since last September. Summer classes the Native Service conducted at Tuluag Lake in 1948, 1950 and 1952, are believed to have given these particular children a good start, although the classes mainly were to teach the

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rudiments of English. The village council selected the 13 children to make the trip to the “outside" last fall. At last reports there still were two dozen children of school age in the village. Penrod said that if the village can show that at least 12 students will attend school for 18(1 days a year, establishment of a school there might'be justified.

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Easier Sunday Ham Is Old Tradition Trace Smoked Ham Back To Cave Man NEW YORK, UP — The Easb er ham is as traditional as the new Easter bonnet. But the ham custom is older. Some authorities say that smoked ham can be traced back to the cave man, which is more than can be said for hats. The American Meat Institute says that the ancients were accustomed to celebrating the coming of spring by feasting, and in the dawn of Christianity, the custom was carried over to Easter. People in those days slaughtered their pigs in the fall and winter, but with an eye on the Easter feast, buried the »hind legs (hams) in sand on the beach. Salt water cured the ham. Then in spring, the hams were dug up and smoked over wood fires for the feast. The ham eating custom is not universal, the Institute says. The Russians and Yugoslavs usually dine on a whole roast pig, although Helen Brown, in her Holiday Cook book, says that the 'Russians used to feature both the pig and ham. Bulgaria, England, and Italy are among the countries which eat lamb on Easter. Today’s markets feature uncooked hams, ready-to-eat hams, hams which need only heating through, and canned hams. The label on the ham will- tell you the type you are buying, and includes directions for baking or heating. Ready-to-eat is a misnomer. It is probably safe as is, but tastes much better if it’s treated as an uncooked ham. The glazes are numerous. Some cooks like orange marmalade or apricot jam spread' over the fat -with a spatula. Others prefer-hon* ey spread on with a pastry brush. Or you can use a heavy layer of

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brown sugar and whole cloves for added flavor and decoration. A cmobination of mustard alid brown sugar is still another. Cherry Sauce Suggested If you want to go all out for the Easter “look,’" garnish 1»e ham with Easter eggs. Charlotte tells how in her new Easter Idea Book (M. Barrows and Co.) Shell hard-cooked eggs. Put a few drops of one vebetable coloring Into one small >owl of water and a few drops of yellow into another. Dip half the eggs into each to tint them lightly. If yon like, trim off the white at one end so that some of the yolk shows. Surround ham

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with eggs in alternate colors, separated by sprigs of parsley. Raisin sauce is traditional with ham, but if you, want a tangier one, try cherry sauce. You will need 1 cup sour red cherries, % cup sugar, 2 tablespoons cornstafrch, M teaspoon cinnamon and lemon. Drain Juice from cherries into a saucepan. Combine sugar, cornstarch and cinnamon and add to juice. Cook until thickened, stirting constantly. Add cherries and thinly sliced lemon. Simmer for 15 minutes, remove lemon, and serve hot. Trade in a Good Town — Decatur.

MERCHANDISE AUCTION FRIDAY EVENING, APRIL 9, 7:40 P.M. At THE DECATUR SALE BARN THE FAMOUS HALL OF DISTRIBUTORS WILL HAVE ANOTHER OF THEIR AUCTION SALES. ALL NEW MERCHANDISE TO BE SOLD. SAVE MONEYI Power portable saws, Electric drills, Hardware, Tools, Socket sets, Open end wrench sets, Household equipment. Toasters, Electric ahd steam irons, Cookware, Dinette sets, Electrical appliances, Dishts, Portable sewing maehines, Luggage, Electric heaters, Comforters, Quilts, Electric blankets, Toys, Dolls, Mixers, Power lawn mowers, Hand lawn mowers, Watches, jewelry, and many other items. ALL MERCHANDISE GUARANTEED. TERMS—CASH. FREE PRIZES! HALL OF DISTRIBUTORS, INC., OWNERS E. C. DOEHRMAN, Auctioneer 3 8

LORDS WB A SELL OUT JUSTIN TIME FOR EASTER BETTER SUITS CORTS @ TOPPERS ' NOW AT 799 j 1 4 H Worth ’«’• Double COME EARLY-IT PAYS I JUST ARRIVED! HUNDREDS OF SMART, EASTER 99 DRESSES O w AT M ]■ '“S At V I"Sr (jr S ALSO PLENTY OF HALF AND LARGE SIZES A LOT FOR A LITTLE • New Spring Blouses • New Slips, Lace Trim 800 • Panties —- 3 For—— ■ • ° Gowns, Exquisite UP • Smart Polo Shirts • New Half Slips ITS A MUST TO VISIT LOROS CHILDREN’S DEPT. FOR “GREAT" SAVINGS REMEMBER! LORDS PRICES ARE “LESS THAN ELSEWHERE” YOUR FRIENDLY STORE - ■ ‘ '— LORDS z:

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