Decatur Daily Democrat, Volume 45, Number 191, Decatur, Adams County, 14 August 1947 — Page 6

PAGE SIX

Kniinent domain in th* right ul the state to force a property-ownet to h«-II his property when It's needed for public line. TO P S HOME CANNING ZINC CAPS! • to»y to uto! Sure to ••oil U<od lor g.n.roliont, Hill have wide pr»!»r,nr. among hovwwittt! Theta r.liobt. <opi m.on (wccouful homo conning today — at they ho«e in the pott. Ute them with complete confidence to con more food better' They teal when no other* tool' AT rout QtOCtt $ I , ~ 'Am lit- '-/J / -4 I I ! n ) TTlijr F fl (J W

® of¥e MoMeiiT I ( BY UNCLE 808 * j ( of the Kraft Dairy Farm Service J « Soft Corn Makes Good Silage i

—1 Hr *- Some of my so-called pals accuse me of getting a lot of "com" in this column. So I’ll give them some of the real McCoy this time. Weather around the countryside in spring and early summer was a bit tough on the com crop. Much of the com got in late. If this is true on your own farm and you're worried whether it’s going to make, there’s a good reason to stop worrying. The answer is, of course, to make it into silage. Do that and you'll get back in milk dollars what you may figure to lose if the corn does not mature. This is a good time to be thinking about the question, anyway, and getting ready by building some sort of a temporary sik>, if you need one to hold the extra silage. Welded wire fence and special paper do a fine job of holding extra silage. So do trench silos, slat fence silos or any one of several other types. You can get some help from your dairy plant fieldman or county agent if you need aid in getting supplies, or suggestions on the type of sik> to use. DRY COWS NEED GRAIN IN RATION A dry subject seems pretty much inorder in August, but I think this one is interesting despite its dryness. More and more dairymen have turned to fall freshening, because they've found out the many ndvantages of having cows calve in the fall of the year. Among these are greater and more even milk production throughout the year.

PUBLISHED AS A SERVICE TO THE J DAIRY FARMERS OF AMERICA. BY KftAFTFOODS COMPANY

- Convicts Escape, Handcuff Guards Escapees Get Away i For Second Time .MirhlKan City, Ind., Aug. 14 H’F’i Two Michigan convict* over-powered guartln returning them to • -la Male reformatory today, han, rffr-tl them to a tree I and ex< a|K 1 in the police automobile. The prisoner* freed theinaelvea while riding in the rear seat of I the police car near here and forced their guards to drive to a lonely grove. After handcuffing them to the tree, they drove away. State police immediately net up a road blockade for the men. described an being "heavily armed.” The car carried Michigan license plate*. No. 2179. Patrick Mid. with the words "lonia Reformatory" at the bottom of the platen. Patrick and Fuller Mid they tried ATHLETES FOOT GERM KILL IT IN ONE HOUR. YOUR 35c BACK. If not pleated. The germ grown DEEPLY. To kill it. you munt REACH It. G«t TE OL ot »ny drug »tor». A STRONG fttnuKidr -mid. with 40% alcohol. It i j PENETRAIE3. JUotben km. Gow. ! Today at Smith Drug Co.

Before very long, many cowe will be going dry. And that's an important time—a time when they need special feeding and attention. The care they get during their dry time and at calving may mean the difference between ordinary production and good milk production later on. Extension dairymen arc agreed that the. dry cow should get from two to eight pounds of grain daily, in addition to high grade pasture, top quality hay or silage. The question of how much grain exactly depends on the breed and condition of the cow. I suggest you get in touch with your county agent or dairy plant fieldman on the subject. They'll have aorne literature and can give you valuable suggestion, on feeding. You can do yourself and yourcows abigfavorhygettingtoworknow J on pasture renovation or seeding for fall or winter grazing. The work you i do on run down native paslurw tn the next few weeks will boost your milk income next year. A few acres of small grain seeded at this time will pay off before winter sets in. Dollar* spent this way bring back many more dollars in increased milk volume. __ .IT •TwuF ™ i BUILDING REPAIRS HELP QUALITY About this time of year there gen- ( l erally corner a time when you aren’t pushed quite so hard on jobs that have to be done, and you can I get at aome of the thing* that are i not so urgent, but mighty important. Repairing building* is a Job that shouldn’t be neglected too long. Repair* get more costly the longer they wait, it seem*. So | maybe If you’ve bit a alack time, . you can look over your bam, allo, milkhouae, loafing shed and whatnot, stop up cracks, take | careof sagging doors, mend leak* . and so on. Such repaint are dollars in your . pocket in more ways than one. Leaky ' silos leak money, since they cause I spoilage and waste. A tight bam . makes for better working conditions, keeps cows morecomfortabie in win- ’ ter and can help milk volume as a | result. A good, tight milkhouse helps . your sanitation program and cuts downnulkx. J 0 71 M !

IIIIRUI cenafully to free themselves from the nmall tree in Nlerner's drove, George Nowatske. a farmer living nearby, walked by herd 1 Ing Rome cattle and heard them! whoiitlng.

i P *a t 0 P bo ' ,o °e*v ’ e ’ U ‘ re lcd \ I K' f/wa ’ o>»«' rf'*' Your Choice on Easy Terms—Come In HAUGKS XxxxxxxxXxx v »>:«««>< x■; •• e-■-- e » y -g ««a a n xVx Xxx xx x xxtnr | Franks | for the Memory I of a MFI I Sccwnet Picnic X ———— " Barbecued frankfurtb Rolls I -r IT frankfurtwa 1 teaopooa tabtweo I BEFIBKC I / \ I tabteatxxm butter aauce Onjartb ( f H onion. chopped 1 teatpoon paprika -J tcoopoon pepper H cup catchup \ "VC'S/ 4 teaapoona auger M cup viaagar 1 teaapoon muMard 'i cup water 4 teaapoona Worceater- Rolla abirt aauce Green onion. / Me,t hotter, odd onion and cook untd clear. I Add pepper, eugar, muatard, Worraatarahira aauce, tabaaeo aauce, paprika, catchi*. vinogar,and water, and bring toe boil.Withaaharp knife, cut 3-inch aht in each of 11 frankfwtara and piece in flat baking pen alitaidanp. Pour aauce over all end bake in 3SO* F. oven far SBTVf wnw is minutaa. Baste frankfurters with sauce. French Fried Potntoeo flerva buttered toasted roßs with green Cole Slaw omo °* **”** * ? MEAT s I OriJIDCIK MARKET I South Second St. Phone 97. | NBCM xxxacX-x.x x x,x n x»x xtxix x'X xx '• '■ ■■■■■■■■■■■■■■■■■■ : Eat the best..: We will have for your selection this week-end * Plentv Os 4-H CLUB BEEF: r-~ Exhibited !-axt Week B at the 4-H Show J Enjoy thiN Choice Beef ■ * Q. hv servin K it this week • end. Roasts, Steaks • - any* cut you wish. ! VEAL - All Cuts PORK -• Al) Cuts | I PITRE GROUND BEEF Lb. 40c PAN SAUSAGE—Pure Pork Lb. 55c ; Cole’s Meat Market MONROE STREET PHONE 84 J

DECATUR DAILY DEMOCRAT, DECATUR, INDIANA

He returned to bi* home, obtained a haiksaw and freed them. Patrick said Hie convieta "didn't try to harm tin.” He said they ' took 160 from each of the officera. __a__ I Trade In n i.mik ••■on •— lleentwr

• — KROGER-CIIT gWwSaM HEAVY CALF MEAT MiWWWfc Sometimes Called “BABY Assures You More Meat — Less Bone and Waste H *'*•’*• mra *y • • Delicious \ . with browned potato*-*. ’’•’M I Short Ribs -fl Round Steaks 4 -v KROGER CUT A "*** t,e>t at ■<>* price. ? Cr ’ I \ Beneless ziS.) Sirloin Steak • 69- hapbast gl \ X — J / The Br.gov C.t remove, tko tl.l M. ->o« .nd wg.to *’" l | B,reU ‘-"< ‘’Med. X. Z , botoro Ike Slrlol. Mr.k Io weighed .nd prlred. Vo* go||||| «el only Ike trader mr.lv part M Krugcr’o low prlcol VIUU VlvUßw 11. 1 - - - The arlstor rat of the can as, IS Srrv* with French friea. M.ry l.o*. proceord 92-OZ. Roft®fh®BM S ~ 29 Stab '■ ” 29 I vOnhw' \L'“>>/' ] Krogrr*. Fmh.Mv. fl.ss \ d ,u,ur ed 16-01. s a,ad Dressing * r 25 WINDSOR CLUB |Kv '</ CHEESE SPREAD HiKS'Z“25‘ (nKMIn ~ I Tanty HT*r*on*ln checa* food. Mice. . I ul eMliy .. . aprrwd* eaally Quality 1/ Kroger .nrel.i blcad for S-lh dfean. ALfBAEe UmAal tb UV Kroger, economy price! ( ,h * 37 b"UCKKOfISI i’ll 1 ***• M Krogor-C*! Ch*rk Boa.t. a.anrr yea Ike >*«n*9 ,\ ,OB ' gww / ..u.,. ._. . _ . <«t«. Mriugv nnk cut* are *r»rr w„ld •• K K V < Mil eh.rjed Idageralc, Cola. but an- honed .nd wild <round fur luaie, ,r > I l yL"* Boer vac «f thra* drlicioa. ro.eU today! . MHd <>riby j Kroner **“• uf '* OAc Cream Cheese * 49 c Beverages YY„, fa|||||||s|2g|SiiU Foretjwarters «“• M u. s. No. i—Long White XtTK'V hindquarter 3 Uhule J vlmtAdfZ* lA eV Duy-diow and aave during Kroier'v ilw) I rorar ogs |y STELr p^rT k A |C »• 7Qn Swiss. Premium . . Pound ,a< lf better vaiue at Kroger. JLJ ' J “j WICDCrS M«|" feUforni. . . Il«vy, ripe bunchea! Thrifty buy! Bwlft>|| prwn|(Un ~o und |a)r „ Malaga Grapes 2 "*• 35 c Sliced Bacon V. B. No. 1 Oklahoma, Black Diamond Watermelons t: e *4l* c " ,e?l * I I U. IL No. 1. Free.tone Elberta Bolls I* Peaches 5 *”■ Ifij A favorite! Better quality at eaib W || Kroger aavinga. |fl U. 8. No. 1 Calif. Vine-ripened Fancy home-grown, large allcera . — I Cantaloii|MS 3 .26c Tomatoes 2 29c ifXXr B^^ ,wn,,er Fancy California, Bartlett Fancy hono- grown. tender 1*102610*033 ‘ I L ■ Lajrar Cakes - f MHmMRMMKiaMRHMUMMmRHBMWWarJmBMnMMBNNHi TREET '-354 1 Gold Medal Flour Corned J BEEF HASH‘D 27c . .. A mJ “i Marshmallow Creme "%' DOG FOOD I' 3-“25 c Kroger Coffee 3il | - Kepko MARGARINE ; jml. “ , ‘ ,,w n «■ *.. r ,.„„u<... 4A" Ul ojac Spotlight J-«1.U5 Sugar 10 iL < ■ f' - Kroger S AAn Hameo .. . Pinta dor 6Sc q‘‘ jTM Huatle Babble Soda lift out dirt. WSpOfnilt JUNO 23 MOSOR ifatt I OXYDOL ? ! .. . . . J % 3Q C BrihrltaM 2-39* '“I *. «MW>» WM I mX™' 1 ’£.so* 'm||| SPIC & SPAN ' • v 3 Vmegar / l£? 21* ; PmirtE £33* Kb*"- "fl Pun and aaild. ft flonta. "’V ,b OOC Weleh’. Pun W| IVORY SOAP Brabm Craektrt • ‘••23 firapt Juice ‘ j 2 3P iKgaa- iciriSrto, |=fl 1 —

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