Decatur Daily Democrat, Volume 35, Number 156, Decatur, Adams County, 2 July 1937 — Page 6

PAGE SIX

COOL MEALS Soak tablespoon* relailne In j.j cup cold water. IMaaolve 2 bouillion < üb*» In 2 cup* boiling water and poor over gelatine. Stir until dissolved. Add teaspoon Worceaterabire sauce and teaspoon salt. Chill. When the mixture begins to thicken, add 1 cup diced celery. M cup canned peas, drained, % cup sliced pickled beets and 6 ounces pressed corned beef pulled in pieces Mold In any shape desired. When thoroughly chilled turn out on crisp lettuce leaves and garnish with cucumber pit kies and serve with mayonnaise. HASH DE LUXE Cut up boiled potatoes into small and even pieces, and cube leftover . meat to the same si*e. Melt 2 table■ spoons butter in a double boiler, add 3 cups of cubed boiled potatoes. mix, and then pour In % cup cream with 2 teaspoons cropped parsley. Lastly add the cubed meat —2 cups is the right amount. .Mix, but do not break or mash the potatoes. .Mold lightly in a single flattened loaf, or in individual por tions. Put In a buttered pan, butter well and bake until well brown | ed—ls to 20 minutes. Indent the I

We Deliver RAIN or SHINE ? I Lowest Prices Xa nr MX I '■> BREAD. Large. for ■ll I _1 I . JM LJU vl cz x-z I DINNER ROLLS, doz. 5c jU I BIG BI NS, dozen 1 ri u —■ SUGAR Stults HOME; Grocery ’TX... 55 CALLING ALL BOYS’ SAW A ER’S SOFT BALL FREE SODA 2 4M — AMERICAN CCf* with MALTED MILK Crackers, lb. A/ V CHEESE //V „ —, , , to or Swiss Cheese for sandSunKlst Lemons Powdered - 4 wishes. More Slices per pound. Large, Dozen 3/V Sugar lbs. A V ORANGES 4Q- JELLO! FOLKS! 19c size Pickles 15c DozenOLIVES. All sizes Six Delicious Flavors Plain and Stuffed Orange Juice, 4 — Strawberry, Raspberry, Large cans, each AJw ' herrv. Orange. Lemon, Ginger Aie, Root Beer wAm and Lime Lemon, Lime, Lime XW ... BOX J 4 Rickey, Cream Soda No Bottle Ice Cream Powder ONLY 5C Strawberry Charge Big Quart Bottles mo Wonderful MELONS — > JELL-O HE BE>. Yellow as Gold 4 2 pounds Finest — LUNCHEON MEAT Extra Large.., 1/V Peanut Butter,. “ C —SPECIALS— CHEESE Try our New Rye Bread OLEO JCr |Er 19 c V c — 5 5 Many Other Kinds ■ - pount Peerless Flour79c Iresh and Delicious Pumpkin, 3 cans 25c Lady Washington 25c 49c - Wonderful 3 for — Gold Medal, bag $1.15 - BANANAS KpS' 2 ™"’.Z* BIC. B t XS dozen > 5 lbs. Large cans Sauer Plenty—Lettuce, Celery Hearts, »>C Krau.. 2 for „ I CLOSED MONDAY, JULY FIFTH Green Beans, Tomatoes. 8 8 Quality * Courtesy * Service H MEATS Make our Market your headquarters for fresh and smoked meats, I Boiled CU 'Him° rk, R n a«t ked assorted fancy cold meats, quality canned merchandise, fresh ■ Loaf Liu . p ' rh ,,„ . ’' S ° "” ny ° ther ,te "” in f " Cy ° r Staple m “ tS ■ S P iead Ham - Corned Beet and groceries. M ow Faghioned Veal Loaf , SWIFTS PREMIUM HAMS | ull line of our regular Cold I I I For the week-end lake trip, Bridge Party, or for your own home V Meats. use. No par boiling. Try a whole or a half. Honey Loaf or Spiced Ham, chunk Or This is an all pork, cold meat — Sliced._3oc th Ul9 New lriah Potatoes, No. 2 can 10c “ 7 , — Kraft's Chocolate Malted Minute Steak, pound 25c Milk, 2 ib can49c Smoked Jowels, home cured, pound 22c Weiconi ® Bread 9c, 3 loaves 25c Pure Pork Sausage (Bulk) pound 23c A TiX^’i" 1 T ° ilet 2 3e Hamburger, fresh ground, 2 pound29c Good can Rubbers, box"”" 5c Cottage Cheese pint —Bc quart —l5 c Oli * ea ' large jar, plain 32c Veal Paddies (boneless) pound 25c ?**!?? Corned Beef Hash, can 18c Neckbones ide, or 3 lbs. 25c iTo? r c7n Um Corned Beef ’ 2™ WN FANCY BACON Qn 2 Lb Box Cracker. .S. % RFNED AND SLICED — pound Boiling Beef l! %Ld ale 1 2c .coffee V|w A I Steak or Roast Pound P°Unds -97 c (Saturday only) VEAL STEM 7 or Pocket Roast 1 pound A 3** APPLEBUTTER Food-Craft — Good nut Oleo, pound 15c Brand, 58 oz. jar 33c - Peaches, No. 2J4 can, halves or sliced in heavy quarts '' 20c I syrup. Can 18c — 2 Cans 35 c IC -. Our Own— fresh or gausage I Butteri cm™. - A _ Summer Sausage £=’ 25c I," ery - fr^2 7 1 Please order ■ A WJUK S X Our Mark et 1 Wl " remai r> ■ early foe KK K K W ° pen Monday ■ Cp-,.- JUS — , ~ t morning until 1 Berv wa. > a 10 o’clock. Il.llta VWe will also —lo6*“ 107 Free Delivery De|iver - 11 i !

I top of the hash with the umkrsldt lof a tableapoon and place in th< , indentation* one poached egg tc ’ I each portion. Uu*t the eggs with paprika, gamtah with parsley and s serve. r ‘SCALLOPED CHICKEN AND MACARONI AU GRATIN 2 cups boiled macaroni ' 2 cups cold chicken cut in large pieces 1 V/i cups white sauce t 2 tablespoons grated cheese 1 Arrange half the quantity of 1 macaroni in a baking dish; cover I-with cold chicken. Cover chicken | with remaining macaroni: pour I white sauce over all. Sprinkle with • grated cheese. Hake in a moderate [oven about 20 minute* or until delI Icately browned on top. VEAL IN ASPIC 1 quart clear stock 2 tablespoons gelatine dissolvsolved m / t cup cold water 1 cup cooked peas cup celery cut in cubes 3 pimentos cut in cubes 2 cups left-over veal cut in cubes y t teaspoon onion juice Juice {/* lemon 1 teaspoon salt

lef Mix dissolved gelatine with hoti le | flavored aoup stock. When cold o [tour a little of this liquid In a h moistened mold. Chill. When set, d add alternate layers of vegetables meat and liquid. Pul In refrlgera tor for several hour* or over night., Serve /with pimento mayonnaise on a bed of watercress and garnish with hard-boiled eggs. « PINEAPPLE FROZEN SALAD 2 cup* crushed pineapple and syrup ,1 cup grated fresh American , cheese 1 envelope granulate gelatine t/> cup cold water ir h Soak gelatine In cold water for * 5 minutes. Heat pineapple syrup. Add to gelatine and stir until dissolved. Cool Combine with both kinds of cheese and the pineapple. Turn into freezing tray. When semi frozen serve in squares on lettuce with mayonnaise. For var- ’’ iatlon* add chopped parsley, pimento. green pepper, marasehina cherries or walnuts. r Faithful Worker Retired Harrow, Ont.— (U.PJ —Canada's only negro woman mail carrier, i Mrs. Maude Grayer, has just retir-, ed here after 24 years' service.

DECATUR DAILY DEMOCRAT FRIDAY, .ILLY 2, 1937.

908 m?Y T IMS COURT Winchester house ee e GROCERY Phone | 555 |and MEAT MARKET 292 WE Have OUR OWN Personal FREE DELB ER) Deliveries at 8. 10. 2 and 4. Call Early for Service. Truck load of OLD POTATOES for Seed or Eating, Katahan. Russets, and Mich. Whites. Xo. I—Per 8u5he1.81.75 100 th. bag--$2.8.y Michigan Whites—No. 2—loo Ib. bag >L»S NEW POTATOES —Fancy—Mediums—Peck --29 c BEANS New Navy, Hand Picked — 3 lbs. —29 c PEACHES—HaIves or Sliced—Large can 15c COOKIES—Lemon and Oatmeal — Pound 15c GINGER SNAPS and FIG BARS — Pound 10c SALAD DRESSING — Large 26 oz. jar 25e TOILET TISSUE—6 - 1000 Sheet Rolls 2-jc C ATSUP — 2 - 8 oz. bottles 15c GLE.NCO SODA CRACKERS — 2 pound box 17c MILLERS CORN FLAKES — large pkg 10c SILVER SEA COFFEE (save 7c) pound 23c SNIDERS TOMATO JUICE — 2 cans 15c VANCAMPS PORK & BEANS — 3 tall cans 25c TOMATOES—Hand Packed—3 No. 2 cans 25c BULK IMPERIAL TEA — pound 39c PARMOUNTS COOKED SPAGHETTI. Ig. can.--10c OLEO — Food Craft — 2 pounds 29c BEVERAGES—GingeraIe. Lime Rickey. Orange. Root Beer. Ig. 24 oz. bottle (no bottle charge) 3 for 25c Kellogg's Wheat Krispies (Plate Free) 2 pkgs. 25c Kellogg's Corn Flakes (Bowl Free) 2 pkgs. —25 c PEAS — Earlv June — 2 cans 25c VANILLA or LEMON EXTRACTS—FuII Pint 25c DILL or SOUR PICKLES — Full Quart 18c CANDY: Fudge. Choc. Drops. Orange Slices, Ib. 10c Peas. Red Beans. Spaghetti. Kidney Beans, can C£ Tomato Soup. Vegetable Soup. Mixed Vegetables FRUITS—RASPBERRIES, Southern Indiana, pint 10c ORANGES. Californiadoz. 15c, 20c. 30c and 45c BANANAS. Golden Ripe—poundsc APPLES. Early Transparents—l pounds 25c LEMONS—California — dozen32c TOMATOES — Fresh. Home Grown — pound 18c A NEW STYLE IN BROOMS. Think of it, a 14 oz. Broom. You will be amazed at the performance of this broom. Sweeps Rugs, etc., better than brooms twice its weight and size. DOES NOT PULL NAP Take one home with the understanding you may return after two days if not satisfied—and money will be refunded, Price, each, only We will have a truck load of Cherries and Raspberries Tuesday morning. Phone us your order. FOR A CHOICE CUT OF MEAT — AND PROMPT. COURTEOUS SERVICE. SHOP AT MELCHUS MARKET 1 f * | STEAK ROAST If L fl 9 20c Ibl9c th LHL CHOPS Pocket Roast 23c Ib 12',c th f" ■■ ■■ Choice Chuck Tender SWISS U L L L ROAST, 20c tb STEAK. 25c Ib DLLf PLATE BOIL GROUND BEEF 2 tbs. 25c All Meat. 1714 c COTTAGE . Eckrich Rye . PEANUT BUTTER CHEESE I Bologna. Special I Bulk 10c , | B P U he 21c ! 29c We have a Full Line of Fancy Cold and Smoked Meats for Your Holiday Outing. I HITE’S Grocery PHONE EARLY PLEASE FOR SERVICE Phones 31 or 204 PrcN’c SPECIAL NEW POTATOES tOOK 1 E □ 10 different varieties of FanC > Medium Size, choice Perfection Cookies Peck 44 — in a handy picnic carton TfcCS Large White Cobblers " slightly higher. COFFEE “ y H<,me 15c CRACKERS 2 pound box 19c J APPLES N po E J 5c PEACHES Echrich Highest Quality Large cans Sunkist COLD MEATS in heavy svrup 2.35 c p " unJ 22c„„ Our Telephone Service excells in Courtesy and Promptness and our delivery trucks pass your door four times daily. Hl 1/rO Chocolate Fudge, Butter UnliLU Scotch, White Mountain, ea. MIXED VEGETABLE 5c PINEAPPLE ■ iia.ui 44 SPAGHETTI Small cans Sliced or PEAS & CARROTS Crushed 10c MIXED VEGETABLES No. 2 cans Sliced or KRAUT Crushed 18c Another truck Large cans Sliced 23c load — can PIE PEACHES KRAFT CHEESE .! arge cans American or Brick solid pack, can 2 m 17c 59c I

11 1 i ■ Illi is® *. Lls H 1 I* % s | a l l I I ■ m a*« 1- Pl ’1 I Mi ■ ■ I B ‘ 1 ' ■ H ■ A.» A f"' Q MiY K rO c G JbR S AND ,TtMS 1 PROOF! KROGER BRANDS COST LESS 4 EXAMPLES OUT OF HUNDREDS ® PEANUT BUTTER $ OLIVES-variety Almost twice ax much gj “"‘iTJtrf 8 for your money!Bet- Lb. -no “filler- P roved - BCOINTRY CLIB Q I} I ®’!* ' _ PORK AND BEANS GINGER ALE 10 ozs. more for your feSßf ' costs almost 3 2 23c R “-HOC 3 g i«h. 29‘ OUTSTANDING VALUE EXTRA SPECIAL SPECIAL FOR FRI. & SAT. ONLY FOR FRI. & SAT. ONLY Kroger Clock BREAD Our Famous 13 Egg Uniced X 24 .”a f Angel Food Cake Deliciously Fresh SC < 2Qc sx FRESHER BECAUSE IT'S TIMED- ~ \\ hole M heat Bread 16 oz. Tomato Juice 24 oz. 1 As Applebutter 38 oz. f Dill Pickles 2 Qt. * <J)£ Country Club, Rich, Mellow Jar “ / Mary Lou —Crispy Jar 07 Th COUNTRY CLUB CREAMERY B 111 S 4 Ik Finest Quality —9O Score In & * JtWJlc Fresh and Sweet LB. In Quarter Pound Prints—Pound 34c Salad Dressing Qt. Jewel Coffee Ib. 10C Embassy — Richer 44/4* Hot Dated * Twinkle 4 pkgs. Iced Tea tb. *Q(® Ge atm Dessert-Six F., */ V Wesco-Special Blend for Icing" pkg. 2 * ves . .„ H 10 °z. 29c Kraft Cheese 2 i/.fb Hollywood—Stuffed Queens Jar *Pko« jo ■ — FANCY T FRESH FRUITS AND VEGETABLES — J BANANAS 5 lbs 2sc NEW CABBAGE Solid Heads 5 lbs IOC 2 for 25C WATERMELON each C each 10<; CUMBERS''”eaeh JQC Tomatoes x, ]f> 19c ARANTEEI) QUALITY MEATS—FEATURES FOR FRIDAY AND SATURDAY SKINNED HAMS STRING HALF c ß E nt“’ CUT? 20c Country Club Thuringer JfiC BOILING REEF !b .ft '■■ it: 1£ ———— ———— . CENTER SLICED jV* WE CARRY A FINE SELECTION OF COLD MFATA c —~ ~ . — MkATSJor The HOLIDAY-Pop ula r Priced, Best QuaW' I N O OF THF L d L CLOSE ALL DAY MONDAY, JULY sth ■ ~ 0N OF THE 4th of JULY — BE SURE TO STOCK UP!