Decatur Daily Democrat, Volume 34, Number 303, Decatur, Adams County, 23 December 1936 — Page 6

PAGE SIX

CHRISTMAS MENU Christmas Aspic Ring Roil 2 cups tomato juice and pour over 1 package prepared aspic. Stir until dissolved. 801 l 3 j medium size potatoes with skins on until tender. Peel and dice, j Add potatoes to aspic and pour: into ring mold. Add 1 cup diced j celery. When congealed unmold on largep latter. Fill center with 2 j cups cabbage slaw and decorate outside of ring with parsley or lettuce leaves. Baked Carrots Shred carrots lengthwise. Put In

SCHMITT’S — Phones 95 or 96 — Specials For Christmas We will have a large assortment of voting fat Turkeys. Geese, Ducks and Chickens. Chickens to frv or roast from 3to 6'/ 2 to 7 lbs. each. Real Good Bulk Mince Meat 15c lb. Plentv fresh Bulk Oysters. Also selects and counts to fry. We will have all cuts of special cornfed Christmas Beef. Try a nice Rolled Rib Roast of this special cornfed Beef for vour Christmas dinner. Armour’s Star Christmas wrapped Sugar Cured Hams make a very practical Christmas gift. A full line of Kraft's package and bulk Cheese, and, in fact, anything in the meat line to make your Christmas Dinner complete. We wish to take this occasion to thank our many patrons for your splendid patronage of the past year and wish you one and all a very HAPPY CHRISTMAS. Our Market will be open and we will have deliveries until 9 o’clock Christmas Eve and MILL BE CLOSED ALL DAY CHRISTMAS. H. P. Schmitt Meat Market FOR A MERRY Christmas Dinner /S) x Serve one of these delicious \ Special "*y Perfection I -di Cakes 1 , Light . . . tender . . . snowy white ANGEL l < — / FOOD CAKE . . . just the thing to add a finishing touch to that enjoyable Christmas dinner. Extra large in size! Extra fine in quality! Each cake covered all over with a creamy white icing and topped with cherries. h ' allSrkrUSt V - • M '■ I ® \ v iBsV ■« SV . I v ...9* gU* J You’ll need an extra loaf ofButter - Krust Bread Remember the stores will be closed over Christmas ... so order an extra loaf of Perfection BUTTER-KRUST BREAD. You’ll need it for use on the table or for stuffing that turkey or chicken for your Christmas dinner. On sale at your Grocers ... fresh daily! PERFECTION BISCUIT CO., Fort Wayne, Indiana |

buttered casserole In layers. Dot with butter, sprinkle with salt. Add no water. eCover, cook in a hot oven for 30 minutes. Christmas Menu Chilled Tomato Juice Mixed Sweet Pickles Celery Curls Roast Beef Yorkshire Pudding Browned Potatoes String Beans Cole Slaw Parker House Rolls Hot Plum Pudding Coffee Christmas Supper Turkey Hash Mixed Vegetable Salad Thin Bread and Butter Sandwiches Fruit Cake Coffee slii

Crimson Salad Soften % teaspoon gelatine in *4 cup cold water, add % cup hot tomato juice. Then add ’■> cup finely minced vegetables (celery, pepper, onion and olives). Carefully peel two avacados, cut in half and remove stone. Fill centers with gelatine mixture, set in refrigerator and chill. Maryland Chicken 4 to 5 pound fowl 1 egg % cup milk, fine bread crumbs I*4 teaspoons salt M teaspoon pepper Fat or oil for frying *4 cup water. Cut chicken in pieces. Beat egg ightly and add milk. Combine

DECATUR DAILY DEMOCRAT WEDNESDAY, DECEMBER 23. 1936.

; salt, pepper and crumbs. Dip □ chicken in crumbs, then in egg t mixture and again in crumbs. Fry - till well browned, then place in >- ! casserole and add M cup water. y Cover and cook in moderate oven 1 2 hours. i Steamed Suet Pudding cups flour 1 teaspoon soda teaspoons salt 1 tsp. ginger 1 teaspoon cinnamon ; *4 teaspoon ground cloves 1 cup ground suet % cup raisins M teaspoon nutmeg 2 cups rolled oats 1 cup milk . 1 cup dark corn syrup Sift flour with soda, salt and' ; spices. Mix suet with dry ingredients, then add fruit, rolled oats, syrup and milk. Mix thoroughly and place in a greased mold. Steam 3 hours. Serve warm with saramel sauce. Top with hard sauce and dash of nutmeg. Orange Glory Cover bottom of well buttered' layer cake pan with orange sections and orange sauce. Pour over this a plain cake batter. Bake in moderate oven about 25 minutes.' Cut in individual servings and top with vanilla ice cream and gam- 1 ish with orange sections. AUTUMN PIE t<4 cups cooked sifted squash IJ4 cups dark karo % teasp. salt 1 tbsp, cornstarch 2 eggs letups rich milk 1)4 teasps. cinnamon 1-3 teasp. ginger Flaky pie crust. Line a deep pie plate with the crust, fluting the edge. Combine all the other ingredients, pour into place and bake until firm in center in moderately hot oven (375°F.) i

fII: AV * / i dt IT * CHRISTMAS r PITTED j MIX E D 7 t»_ 1 a. lO^z M Check the “last min- K NUTS ff I' OOd Basket P S ' aw ute ” suggestions be- yjy 12 Fine Foods tßi 1 Iw loW —s*st a few of / 3 IOC IF the many values W 25C If 14Q If from our large fresh ’K c If I • £ Xv stocks. —•lilting ROASTED PEANUTS in shell, 2 lbs. 25c CUT ROCK CANDY 2 lbs. 25c ASS’T. CHOCOLATES (Florence) lb 15c Oranges

GINGER ALE and Lime Rickey 3 Bottles 29c (no bottle charge) LITTLE ELF PEAS 9 No 2 9Q P cans A4 v ELF SLICED PINEAPPLE Large No. 2'4 9Qp can £itJ v

Hershey's Cocoa —1 lb. can 12c Little Elf Noodles—l 2 oz. cello, pkg 15c FRESH OYSTERS Pint 25(* Rippled Wheat — 2 packages 19c n ■ ei u SWISS STEAK Ib. OQp I Elf Pancake or Waffle Flour — pkg 10c O(JT Ofr TH g ROUND . *“<>C i Elf Icing Sugar (with color tablet.) pkg. 11e f{ E E F POT ROAST Ib. 15c ; Cranberry Sauce — can —l7 c — — Beef, Chuck or Arm, Roast 1 Elf Pumpkin - large can 10c These are Choice Cutg of 1 / /2C | Elf Asparagus — No. 1 tall can 19c Quality Beef. Elf Shrimp — No. 1 tall can 17c Beef Plate Rib Boil lb. 10c < Burco Coffee — pound 19c All Beef Hamburger 2 lbs. 25c Elf Maraschino Cherries - bottle 10c sirloin or T-Bone Steak ib. 25c Grape Fruit Juice, Elf — 2 cans 29c CH OICE CHICKENS tc Fry Fully Burco Dog Food — 4 cans 25c or Roast Dressed Paper Napkins — package - 9c Quality Food Market 121 St. Free Delivery DECATUR. IND. Phone 192

I HOME STORES I L.iiJ- -■ 1 «^ 1 ... 11 .._.w^r 11 i , r —T.-r^,n-4' l -—— ■-

[ MOCHA DATE CAKE i 1 cup hot coffee J 4 teasp. salt . IJ/ 4 cups flour 1 cup sugar , '/a pkg. pasteurized dates j J 4 cup shortening 1 egg 3 teasps. baking powder */ a cup nutmeats ’ J/ a teasp. vanilla Pour hot coffee over sliced dates and let stand until cool. Sift flour, ; baking powder and salt. Cream shortening. Stir in sugar gradual- : ly, then slightly beaten egg, nut--1 meats and vanilla. Add the sifted dry Ingredients alternately with date and coffee mixture. Bake in a shallow pan in moderately hot i over (3750 F. for 30 or 40 minutes. When cool spread with mocha frosting. The coffee flavor of this fs unj usual and the dates help cake to remain moist for a long period. EDEN PUDDIN' 1 cup heavy cream i *4 lb. marshmallows, finely cut 1 pkg. pasteurized dates, finely cut 3 bananas, diced i >4 lb. walnuts, finely chopped 8 graham crackers, finely rolled Whip cream. Fold in other ingredients except cracker crumbs. Shape mixture into roll 3 inches thick. Roll in crumbs which have i been spread on waxed paper. Chill in refrigerator 3 to 4 hours. Slice I about 1 inch thick. Top with whipped cfeam and maraschino cherry, if desired. Serves six. o Germany Rations Luxury Berlin.— (U.R) — The threatened shortage of butter is depriving

TANGERINES, doz 15c Winesap Apples 41b 25c Head Lettuce, 2 hds 15c Jumbo Celery, 2 bun 15c Cranberries, ... Ib. 19c GELATIN DESSERT, LITTLE ELF

FRUIT COCKTAIL 1 BURSLEY’S High Grade COFFEE, Ib 24c t PUFFED WHEAT 2 pkgs. |S C Little Elf Marshmallows, 1 tt>. cello, pkg. 17c i * P°P Corn, Sure Pop pkg. 9c |F Uj Bursley’s Stuffed Olives, large jar —25 c \ ® weet Crispy Pickle Chips—lo oz. jar 15c Pure Preserves — pint jar 23c Elf Salad Dressing — pint jar 19c

many Germans of whipped cream. Under orders from the Reich Agricultural Corporation. German dairies must not sell whipped cream to individuals, while sales to cakes, confectioners and restaurants must 1 not exceed a given quota. SATURDAY MEAT SPECIALS Turkeys fully dressed, lb 30c Chickens fully dressed lb 25c LARD lb 14c Shoulder, chunk or sliced 21c Ham. chunk or sliced, lb. 23c ' Fresh Sausage, lb. 20 & 21c Fresh Side ib. 20c Spare Ribs and Backbone 18c Tenderloin Ib. 30c Boiling Beef Ib. 12*/ic Baby Beef Steak .... lb. 22c Beef Roast .... lb. 18 & 22c Beef Liver Ib. 15c Bread.... loaf 9c, 3 for 25c Cake 15c and 20c Phone 226 Free Delivery EARL SUDDUTH 513 S. 13th street ■■■■■■■■■■■■■■■■■■l

— ENGLISH WALNUTS 19c m | 6 Pkgs- 25 c j

| K R-O

TO INSURE THE SUCCESS OF YOUR CHRistua ® SERVE PLENTY OF KROGER * S Fancy Fresh Fruits and Vegetables ft HEAD LETTUCft Fancy California 111 ICEBERG Uric Crisp and Firm llUve JL TANGERINES 9 Don. 9ft' Fancy — Firm Juice Filled _ “ £Q^B (I * Mth CELERY, large crisp stalks of Pascol, stalk SWEET POTATOES, fancy Texas candied, I lbs ORANGES Doz. inWk FANCY CALIFORNIA NAVEL IrtMe) Juice Filled LEAF LETTUCE, fancy Hot House. Irg. crisp. 2 Ib i^K r CARROTS. California- new crop, crisp, tender, hch. FANCY ACLIFORNIA EMPEROR— ■'<( GRAPES 9 Lbs. 1-B Fully Matured “ CRANBERRY SAUUE 17 oz. (an 1- A OCEAN SPRAY READY TO SERVE IvlHI SALAD DRESSING Qt. 97B 11 ' EMBASSY BRAND “ • V TWINKLE 4 Pkgs. 151 GELATIN DESSERT — Six Delicious Fruit flavors. H OLIVES 3Vi oz. Jar In J Hollywood Fancy Plain or Stuffed SWEET PICKLES Qt. 9 J MARY LOU CRISP COUNTRY CLUB CREAMERY ■ BUTTER 36| PEANUT BUTTER 9 lb ’ Jar 2dl APPLE BUTTER 38oz.Jar 1( ffl Country Club Rich—Mellow Kroner Clock BREAD 24 oz. Loaf QoH FRESHER BECAUSE IT’S TIMED FRUITCAKES 9 lb.cake Her Grace 91«4 Fruits and Nuts _ D ATE PUDDING 6oz.pkg. Morton House — Tasty r , r OUR FAMOUS 13 EGG UNiCED— ■ ANSEL FOOD'CAKE 35 1 DATES. Sodan Hallow. I*4 Ib. pkg J TOMATO JUICE 9 24 OZ ' 081,8 19® Country Club — Pure — Rich — COUNTRY CLUB FANCY E PEACHES X 2 35| PINEAPPLE 9 No - 2 Cans 33® Country Club Fancy Crushed - FRUIT COCKTAIL 15 oz. Can ]' »- Country Club —Choice Diced Fruits IS* PEAS Z - 151 CORN—Country Club 2 cans 2J® Cream Style — JEWEL COFFEE lb - 19® Smooth and Fragrant H CHRISTMAS WRAPPED POPULAR BRAND K CIGARETTES s l.ll loon f DIAMOND BRAND T , B ENGLISH WALNUTS .... J b -’ C B CROP J MIXED NUTS J b BRAZIL NUTS • ■ -J’ JB NUTS PECANS Lb - 2!) J Pl AVONDALE 24 LB. TC aH | lOUr ALLPURPOSE SACK / W*® RAISINS 9 Lb ' PkS ’ 19® Sun Maid Seedless — New Crop — “ . rt ß MINCEMEAT 9 oz. Pkg. ]{)(■ Country Club — Fine Flavor ... HERSHEY COATED I g A , CHOCOLATE DROPS |H W <BAB PEANUT BRITTLE 111 B Obi CHRISTMAS MIX IU» T E RIBBON MIX _ B SUGAR 25 Lb. Paper Bab OLEO Eatmore 2 LbS ‘ SPARKLING — PALE DRY S GINGERALE I®! si dlp ALSO 7 DELICIOUS FRUIT FLAVORS No son** ■ SODA CRACKERS 9 Lb ' Notice—Kroger Stores will be closed day Friday — Dec. 25 — Christmas STOCK UP I I MOTOR OIL Penn-Rad ? Gal Can 91c| 100% PURE PENNA — SAE 10-2030 Plus 8c Tax ~ ■