Dale News, Volume 6, Number 18, Dale, Spencer County, 25 June 1943 — Page 4

GEARED FOR VICTORY

half inch of the top. Jars should be sealed for processing accord--

ing to directions accompanying the type of lids used. Fruit juices retain the best flavor when “pasteurized”, or processed in a water bath at 180° F. for 20 minutes.

When jars are removed fron the canner, the seal should be completed if necessary, and the jars cooled as quickly as possible without danger of breakage.

Very peculiar problems of the draft boards. Reluctant plead they’re to fragile for serum shots, too enamored with drinking, not sure there’s a war or just generally disinclined to fight. Read of their odd excuses as told in The American Weekly, the magazine distributed with next week’s Sunday Chicago HeraldAmerican.

BUY WAR STAMPS & BONDS

PRINTING

CAN FRUIT JUICES FOR DELICIOUS BEVERAGES

Our plant is complete for everything you need in the fine of printing and we can assure you first grade work on Hammermill stock. Ask US.

should be held for several minutes, or until the juice can be separated from the pulp. The juice may be extracted either with a fruit press or by straining the fruit through several layers of cheesecloth. If a press is used the seeds of berries should not be crushed for they spoil the flavor of the juice. Fruit juice may be canned without extra sweetening, but about 1/2 to 1 cup of sugar to each gallon of juice will help preserve its color and flavor. After the juice is extracted, it should be reheated to 160 or 170 degrees poured into hot, sterilized jars to within one-

Colorful, delicious, and refreshing—fruit juices or fruit purees canned this spring and summer provide healthful beverages during later months. Juices may be extracted from berries, cherries, currants, grapes and plums; for purees almost any soft fruit may be cooked and put through a fine sieve, according to Miss Lois Ashley, home demonstration agent.

Mr. and Mrs. Emanuel Baugh and children of Evansville visited relatives Sunday and attended the Weitkamp-Winkler wedding.

GULFPRIDE keeps your engine smooth and sweet because it’s the only oil in the world refined from 100% Pure Pennsylvania crude and then rerefined by Gulf’s patented Alchlor Process; All waste is removed! Try this world’s finest motor oil. GULF SERVICE STATION

Mrs. Charles Bates and Miss Margie Bunner of Mt. Vernon were guests of Rev. and Mrs. 0. A. Beanblossom and family Sunday.

Best flavor and greatest food values are retained when sound, well-ripened fruits are handled quickly and in quantities no larger than 1 to 2 gallons. For making juice, fruits should be washed, drained, and crushed. Cherries should have seeds removed before crushing. A few of the less juicy fruits require the addition of about one-half cup of water to each pound of fruit. Cooking temperatures need careful checking-—preferably with a thermometer to avoid overcooking and preserve the greatest amount of original fruit flavor. The fruit should be heated only to simmering. This temperature

Mrs. Eva Witte from Bristow is visiting Mr. and Mrs. Ernest Witte and family a few days.

Potter’s Cafe

The Place To Get That Good Home Cooking Dinners-Short Orders-Sandwiches