Banner Graphic, Volume 22, Number 124, Greencastle, Putnam County, 28 January 1992 — Page 3

Calendar of events Tuesday The Four Seasons Club will meet at the home of Glee Conyers at 7 p.m.Tuesday, Jan. 28. The support group for adult survivors of incest and other childhood sexual abuse meets 7-9 p.m. every Tuesday at Cummins Mental Health, 308 Medic Way, Greencastle. For more information, persons may call 653-4820 or 739-6650. The Civil War Roundtable of West Central Indiana will meet at 7:30 p.m. Tuesday, Jan. 28 in Room 123, Julian Science Center, DePauw University. Dr. John Baughman, emeritus professor of history at DePauw, will speak on “Bishop Simpson, the Methodist Church, and the Civil War.” Visitors are welcome. Wednesday The Past Presidents of the Extension Homemakers Council at noon Wednesday, Jan. 29 at Putnam Inn. There will be election of officers and planning for the annual upcoming craft and rummage sale this spring. All Past Presidents are welcome. Thursday Women’s Life Strategies Class meets each Thursday from 6:308:30 p.m. at Community Church of God, 637 E. Washington St., for women who are being abused or have been abused. Child care is provided. Call 653-4820 for information. Bingo will be played every Thursday at 7 p.m. at the Stardust Hills Clubhouse, Cloverdale. Concession stand will be available. Friday Euchre will be played at every Friday at 7 p.m. at the Stardust Hills Clubhouse, Cloverdale. Cost will be $2 for 10 games. Saturday Groveland OJE.S. and Craft Club will have its monthly sausage gravy and biscuit breakfast 7-10 a.m. Saturday, Feb. 1. Everyone is welcome. Singles-R-Us will talk about “Feeling Good About Myself’ at 7:30 p.m. Saturday, Feb. 1 at the GTE building in Greencastle. Singles is a support group for divorced, widowed or singled people. Donation of $1.50 requested. Table games, cards and dancing afterward. Call 6536655 for more information. Sunday Stillboard shoots are set for 10 a.m. every Sunday at the Cloverdale Conservation Club. (Factory guns only). Turkey shoots will resume at the Madison Township Fire Department at 1 p.m. each Sunday. Prizes will be awarded. Monday The Greencastle Civic League will have its monthly meeting at noon Monday, Feb. 3 at the DePauw Student Union Building. Cloverdale Lodge No. 132 F&AM will have an entered apprentice degree at 7:30 p.m. Monday, Feb. 3. All E.A. masons welcome. The DePauw Women’s Club will host Ken Bode, director of DePauw’s Center for Contemporary Media, as speaker at its winter meeting at 7:30 p.m. Monday, Feb. 3 in the Watson Forum of the Media Center. His topic will be “Presidential Politics and the Media in the ’9os.” Spouses and guests are welcome to attend. Refreshments will be served following the program. Morton Lodge No. 469 F&AM will have a called meeting on the E.A. degree at 7:30 p.m. Monday, Feb. 3. All E.A. welcome. Light refreshments to follow. Monday TOPS (Take Off Pounds Sensibly) No. 573, Greencastle, meets every Monday at 7 p.m. at Ml Zion Baptist Church, 802 Crown St. Those wishing to attend or in need of information may call 653-9015 or 653-4879. Tuesday TOPS Tuesday morning group meets at 8:30 a.m. at the GTE meeting room, 201 E. Washington St., Greencastle. Everyone is invited to attend. Tots Time free child care, designed for a parent’s morning out, is scheduled from 9 a.m. to noon Tuesdays. It is held each Tuesday, unless otherwise announced, at First Baptist Church, Judson Drive, Greencastle. All children under age five are eligible for the free service. TOPS Ind. Chapter 998, Cloverdale, meets each Tuesday at 9 a.m. at the Cloverdale Conservation Club on Jim Street Road. Visitors are welcome. We give support and encouragement to men and women with weight problems. For more information, call 795-4696 or 6728303. The Alumnae Chapter of Delta Theta Tau will meet at 10 a.m. Tuesday, Feb. 4 at the home of Millie See, 815 Gardenside Drive. Over the Teacups will meet at 1:30 p.m. Tuesday, Feb. 4 at the home of Mrs. Allen Barber. Her hostesses will be Mrs. Robert Lowe, Mrs. Nelson Ford, and Mrs. Kenneth Eitel. Mrs. David Lane will have the program. Theta chapter, Delta Theta Tau sorority, will meet at 8 p.m. Tuesday, Feb. 4 at the home of Darla Clodfelter, 706 Toddson Drive. Please bring wrapped Valentine white elephant gift for auction. There will be a meeting of the SAR on Tuesday, Feb. 4 at the Double Decker. Dinner at 6 p.m. Meeting at 7 p.m. All interested persons and guests are invited.

Buis celebrates 91st birthday Former area resident Mabel L. Buis will celebrate her 91st birthday Saturday, Feb. 1. She resides at 2833 15th Ave., Longmont, Colo., 80503. She enjoys hearing from friends and family members.

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A Special Thanks To the following for their contribution to the “TASTE OF GREENCASTLE” Sponsored by WGRE MARVINS MAMA NUNZ SUBWAY WALDEN INN HATHAWAYS PUTNAM INN DOMINOS PIZZA All proceeds (*520) were donated to P.I.E. Coalition for drugs and alcohol awareness

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Dear Abby Supervisor can’t find teens who are dedicated to work

DEAR ABBY: The letter from “A Teen, Centerville, Iowa” just sent me through the roof! (She complained because the fast-food place where she was employed also hired women in their 50s, thus depriving teens of jobs.) This situation is symptomatic of why the Japanese are beating our brains out. I supervise the work of many parttime workers and usually have a choice between using teens or older people. It’s been my experience that older people have more dedication to the job and are more reliable than teen-agers. It’s not fair to generalize, but the teens I’ve known seem more interested in the money, and my guess is that they will draw more from unemployment and welfare in the future than they will from gainful employment. BILL FROM BIRMINGHAM DEAR BILL: I hope you’re wrong. The teen from Centerville does not speak for all teen-agers. There are some hard-working, responsible teens who earn their

Heloise Getting rid of unwanted weevils

Dear Heloise: Help! I've got teeny tiny bugs in my pantry. They have invaded all my baking mixes and no matter how often 1 spray or what I use, 1 can’t get rid of them. I’ve had to throw out all my mixes. What are these bugs anyway? What can I do to get rid of them? Mrs. Taylor, Spring, Texas These pesky little bugs are probably weevils. They are usually brought home from the store in grain products like flour, com meal or even dog food. Sometimes they’re evident right away, sometimes they can’t be seen for a while. Once they have arrived, they spread to other grain products in the pantry and are difficult to get rid of. The first thing you should do is remove everything from the pantry shelves. Wash down the shelves with a little dishwashing soap and water. Any items that are weevil-infested will have to be thrown away. Then place any remaining grain products in either glass jars with lids or self-sealing plastic bags. An old-fashioned hint is to place a bay leaf in with the product, and it will keep those weevils at bay. To prevent weevil infestation, whenever you bring a grain product home, put it in the freezer at zero degrees for seven days. Heloise GARBAGE DISPOSAL Dear Heloise: I had to clean my disposal today and it reminded me to write to you about the best method 1 have found. 1 bought a commode brush just for this purpose. 1 start by running the hottest water and then adding liquid dishwashing detergent, any kind, and brush it up and down and around from top to bottom (disposal is off, of course). The brush cleans under the ring as it would the commode. 1 then pour a little bleach through and rinse it down. At this time, it is good to run orange peels through it to give it that good fresh smell. The disposal is the germiest thing around the kitchen and it is good to do this quite often. Eva Skees, Louisville, Ky.

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Abigail Van Buren

pay and appreciate their jobs. At least that’s what I’m told by the managers of McDonald’s, Carl’s Jr., Denny’s and Big Boy’s. * * * DEAR ABBY: What does a wife do when she gets a really ugly gift from her husband? For example, an item of clothing does she just grin and wear it? What if it’s an expensive piece of jewelry that is especially hideous? I don’t want to hurt his feelings, but I

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Heloise

Your cleaning method is good; however, the Association of Home Appliance Manufacturers suggest that bleach should not be poured down the drain where a garbage disposal is. The bleach may damage the stainless steel on the disposal and may actually “eat” the rubber gasket. Heloise FRESHEN CAR Dear Heloise: I’ve got a way to freshen up your car without buying those expensive car deodorants that don’t last very long. I put a little bit of potpourri in my car’s ashtray. Whenever I need to freshen the air, I just open up the ashtray. It stays fresh quite a while and the potpourri will last for months too. Denise Morgan, Galveston Ind.

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hate to see him spend his hardearned money on something I have to force myself to wear just to please him. Also, it’s very difficult for me to pretend I’m thrilled with something when I’m not. What do other women do? Please help me, as my birthday is coming up soon. GRINNING AND WEARING IT DEAR GRINNING: Level with your husband and offer to go along and “help” him select the gift! (This will eliminate the agonizing and speculating most men go through when shopping for a gift for the wife or girlfriend.) ♦ ♦ * DEAR ABBY: I was so glad to see that letter in your column from “A Touchy Ticket Taker.” I’ve been a ticket taker for 16 years flight attendant, and you wouldn’t believe how many people hold their tickets in their mouths, then hand them over to me! It’s been a major pet peeve of mine for years. I was so glad to see it in print. Perhaps it will

lifestyle

Chicken-tomato sauce tops baked potatoes

By Better Homes and Gardens Best-loved among microwave foods is the piping hot baked potato. You can have steaming spuds in their jackets about four times faster than their conventionally baked counterparts. Top them off with spunky chicken-tomato sauce, and you’ve got a fast and filling family meal. Potatoes Cacciatore 4 medium baking potatoes (6 to 8 ounces each) 1 medium zucchini 54 cup chopped onion 1 clove garlic, minced 2 tablespoons water One 9-ounce package (2 cups) frozen chopped cooked chicken One 8-ounce can stewed tomatoes, cut up One 8-ounce can tomato sauce teaspoon dried Italian seasoning, crushed 56 cup shredded mozzarella cheese

January 28,1992 THE BANNERGRAPHIC

do some good, and the offenders will smarten up. And while I’m on the subject of passing around germs, please, people, don’t hand me your chewedup apple cores, used Kleenex or disposable diapers. Yuk! Reach into your seat pocket, put them into an airsick bag, then I will be happy to dispose of them for you. It’s hard enough trying to stay healthy when you work in an enclosed environment with recirculated air and 135 people sneezing, coughing and heaven only knows what else! Please, use some common sense. I don’t want any more of your germs! FED UP IN THE FRIENDLY SKIES ♦ ♦ ♦ What teen-agers need to know about sex, drugs, AIDS and getting along with their peers and parents is now in Abby’s updated, expanded booklet, “What Every Teen Should Know.’To order, send a long, business-size, self-addressed envelope, plus check or money order for $3.95 ($4.50 in Canada) to: Dear Abby, Teen Booklet, P.O. Box 447, Mount Morris, 111. 61054. (Postage is included.)

(2 ounces) Scrub potatoes; prick several times with a fork. Arrange potatoes on a microwave-safe plate. Cook, uncovered, on 100 percent power (high) for 13 to 16 minutes or until tender, rearranging once. Let stand while cooking sauce'. Cut zucchini lengthwise into quarters, then into ’A-inch-thick slices (about 2 cups). In a Ikz-quart microwave-safe casserole combine zucchini, onion, garlic and water. Cook, covered, on 100 percent power (high) for 3 to 5 minutes (lowwattage oven: 6 to 8 minutes) or until vegetables are tender, stirring once. Drain. Stir in chicken, stewed tomatoes, tomato sauce and Italian seasoning. Cook, covered, on high for 5 to 7 minutes (low-wattage oven: 7 to 9 minutes) or until heated through. Split open potatoes; mash potato centers slightly with a fork. Season to taste with salt and pepper. Spoon sauce atop. Top with cheese. Makes 4 servings.

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