Banner Graphic, Volume 13, Number 220, Greencastle, Putnam County, 24 May 1983 — Page 4
A4
The Putnam County Banner-Graphic, May 24,1983
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Coley exchanges vows with Chiles
Margaret Coley, daughter of Wayne and Mary Lou Coley, Route 1, Bowling Green, exchanged wedding vows with Rowdy Chiles, son of Doyle and Myrna Chiles, Mansfield, during a double-ring ceremony May 15 at the Bowling Green Methodist Church. Revs. Mike Roberts and John Fisher officiated. THE CHURCH was decorated with bouquets of mixed flowers and candelabra with sky blue candles and blue flower arrangements decorating the pews. Rusty Coley, brother of the bride, sang to the accompaniment of Carolyn Thomas, organist, “Truly” and “Endless Love” during the ceremony. The bride, given in marriage by her father, is a 1982 graduate of Clay City High School and is
Business club holds 65th annual convention
“Hear the Bells Chime! It’s BPW Time!” will be the theme of the 65th annual State Convention of the Indiana Federation of Business and Professional Women’s Clubs May 13-15 at the French Lick Springs Hotel. State President Hazel Grosbach of Brazil will preside. THE WEEKEND will begin with registration Friday for more than 600 delegates expected to attend. Other activities Friday include the Individual Development Plan Speak-off, presentation of candidates for state offices for the 1983-84 club year, and the keynote address at the opening session, which will be given by Past National President, Dorine Chancellor, of Safford, Ariz. Miss Chancellor, coordinator
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currently employed as a cashier at the 1-70 Truck Plaza. She was attired in a long-sleeve gown featuring applique flowers, lace ruffled yoke and stand-up lace collar. The gown also had three lace ruffles on the sides decorated with bows. A short lace veil was also worn by the bride, who carried a bouquet-of blue roses and rose buds decorated with blue ribbons. Matron of honor Mrs. Tina Coley, Route 1, Poland, wore a blue lace long-sleeve gown featuring ruffles around the yoke and neck. She carried long stem light blue roses. ALSO IN THE bridal party were Miss Kristin Brown, Route 1, Bowling Green, who wore an identical gown to that of the matron of honor and flower girls Emily Dragon, and Aman-
of cooperative education at Eastern Arizona College, the 39th president of the National Federation, will serve as the national representative during the weekend and will install the new officers at the Saturday evening banquet. Several changes will be noted at the convention this year. Seventeen young women, winners of their district competition, will vie for the title of Indiana’s Young Career Woman, and a trip to the National Convention in Columbus, Ohio. They will present three-minute speeches on Friday and Saturday. This year, in a change from the past, they will select their own winner who will exemplify what they feel a young career woman represents. IN KEEPING with the adoption of the Strategic LongRange Plan at last year’s National Convention in San Antonio, a special two-hour workshop will be held Saturday afternoon for the general mem-
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da Deakens, cousins of the bride, both of Route 14, Brazil, who wore dotted Swiss long dresses. The flower girls carried white baskets and wore a circle of flowers on their heads. Attired in a long blue dotted Swiss dress, Erin Dragon, Route 14, Brazil, cousin of the bride, constructed the rice bags. The groom, who wore a white tuxedo, is a 1982 graduate of Van Buren High School and is currently employed by Hank’s Grocery, Bainbridge. DAN COLEY, brother of the bride, Route 1, Poland, was the best man. Chip Cochran, groomsman, wore a blue tuxedo with dark blue collar trim and ruffle shirt with bow tie. Ushers Darren Royer, Route 14, Brazil,
bership, rather than the specialized workshops which have been held in the past. Mrs. Mary Pelkey, Indianapolis, will be installed as the 1983-84 Federation president on Saturday evening, along with the other officers who will be elected on Saturday. On Sunday morning, an inspirational breakfast will feature Indiana native Judith D. Moss, an administrative attorney with the firm of Barrett
Mathews to exchange vows with Chew May 27
Mr. and Mrs. Lyle Mathews Sr., Reelsville, announce the engagement and approaching marriage of their daughter, Tenia Lynn to Keith Edward Chew, son of Mrs. Betty Chew and the late Earl Chew, Reels ville. The wedding will take place
cousin of the bride wore a tan suit, Rodney Chiles, Mansfield, brother of the bride, wore a blue suit and Jeff Coley, Route 1, Poland, cousin of the bride, wore a blue suit. A reception was held at the church social room following the ceremony. Serving the three-tiered wedding cake featuring blue flowers and a fountain were Malinda Dragon, Route 14, Brazil, Cindy Aker, Greencastle, and Sandy Chiles, Cloverdale. The wedding table was decorated with a lace table cloth and blue and white candles. Guest book attendant Sandy Chiles, Cloverdale, cousin of the groom, wore a blue lace flowered long dress. After a wedding trip to Brown County Inn, Nashville, the couple now reside in Bainbridge.
and Barrett Co., Columbus, Ohio. Miss Moss, presently a member of a presidential commission on women’s issues, will be the speaker. THE GREENCASTLE Business & Professional Women’s Club will have its president, Betty Waldron, six delegates, Esther Hurst, Sarah Kerr, Bernice Lewis, Virginia Sweet, Lucy Tucker, Claudia Williams, and one guest, Zenobia Adelman, representing Greencastle.
at the Reelsville First United Methodist Church at 7:30 p.m. Friday, May 27. A reception will immediately follow the wedding at the Reelsville Firehouse. All friends and relatives are welcome to attend.
Calendar of events; Tuesday The West Central Indiana Association of Insurance Women will hold their regular monthly meeting at the Raccoon Restaurant at 6:30 p.m. Tuesday, May 24. All members art urged to attend as nominations for the 1983-84 officers will be held. The program, “Developing A Successful Personality,” will be given by Susan Pickens. Horizons, a support group for recently divorced, will meet at 7 p.m. Tuesday, May 24 at the St Andrew’s Episcopal Church. Speakers will be Janett Boling. Mrs. Boling will speak on developing parenting skills. Toastmasters meet every Tuesday at 6:30 p.m. at Torr’s Restaurant. For more information, call Allen Ellison at 653 5780. Wednesday PEO Chapter I will meet at 7:30 p.m. Wednesday, May 25 at the home of Mrs. Norman Knights, Putnamville Road. The West Central Chapter of the Indiana Society of Public Accountants will host its May meeting on Wednesday, May 25 at the Old Topper Annex, 727 Main St., Greencastle. Cocktails will be served at 6:15 p.m., with dinner at 6:45. The program will be an organization and election of officers for 1983-84. For reservations and directions, contact Frankie Cummings at 653-4641. The Twentieth Century Club will close the club year with a luncheon at the Terrace Room of the DePauw Student Union at noon Wednesday, May 25. The Putnam County Historical Society will meet at 6:30 p.m. Wednesday, May 25 at the Double Decker Restaurant. “Putnam County in the Spanish American War” is the program subject and it will be given by Mrs. William J. Boatright, whose father served in the war. Make reservations with Mrs. Boatright by noon Tuesday, May 25 Greencastle Commandery No. 11, Knights Templar will - hold its stated conclave at 7:30 p.m. Wednesday, May 25 at the Masonic Temple. There will be a carry-in dinner for members, families and guests served at 6:30 p.m. Bread and drinks furnished. Even parents need ‘time off! ’ Wednesday mornings can be ■ yours if you bring your pre-school or infant to Tots Time, located in the First Baptist Church on Judson Drive (in back , of Marsh). You can take care of business, shop or just visit while your child plays with others and learns to cope with the -, ‘outside world.’
Thursday Men’s interdenominational prayer breakfast will be held at 6:30 a.m. Thursday at Double Decker Restaurant. Order from menu. Omnes Chapter, Order of DeMolay, will host Parents Night at 6 p.m. Thursday, May 26 at the Greencastle Masonic Temple for the families of DeMolays and advisers. Each family is to bring a salad or dessert to the dinner. For reservations,' contact Master Councilor Nick App, 653-6719. A meeting wiH follow at 7:30 p.m. Saturday There will be a euchre party at 7 p.m. Saturday, May 28 at the Putnam County Senior Center, 9 W. Franklin St., Greencastle. Doors open at 6 p.m. All senior citizens welcome. ■,. Monday Putnam County Singles will have a fishing tournament at, the home of Russell Cash starting at noon Monday, May 30 Bring your own fishing equipment. There will be a wiener; roast later. Men are asked to bring hot dogs and buns and. ladies are to bring a side dish or dessert and soft drinks. The' host is Russell Cash 246-6767. Tuesday Omnes Chapter, Order of DeMolay, will hold joint initiation ceremonies with the Roachdale Chapter at 7:30 p.m, Tuesday, May 31 at the Ladoga Masonic Temple. All interested DeMolays, Senior DeMolays and Master Masons are invited to attend. Refreshments will be served.
The deadline for calendar of events items is as follows: Monday evening - 1 p.m. Friday: Tuesday evening - l p.m. Monday; Wednesday evening - Friday evening -1 p.m. Thursday. The calendar is not published on Saturdays. For maximum exposure of calendar items, they should be submitted 10 days in advance of the scheduled meeting.
Beet relish timely fare
By CECILY BROWNSTONE Associated Press Food Editor DINNER FARE Roast Lamb & New Potatoes Snap Beans & Beet Relish Ice Cream & Chocolate Sauce HELEN RIDLEY’S BEET RELISH Bottled horseradish, which gives tang to the relish, should be used as soon as possible after opening.
(PAID ADVERTISEMENT) 1983 APPLICATION FORM PUTNAM COUNTY FAIR QUEEN PAGEANT NAME OF APPLICANT ADDRESS OF APPLICANT PRESENT AGE DATE OF BIRTH PHONE SCHOOL ATTENDING OR OCCUPATION GRADE OF SCHOOL COMPLETED NAME OF APPLICANT'S PARENTS ORGANIZATIONS IN WHICH APPLICANT PARTICIPATES SIGNATURE OF APPLICANT SIGNATURE OF PARENT OR GUARDIAN Mail Application to: Mrs. Russell Elliott Rural Route 4, Box 699 Greencastle, IN 46135 Deadline Date: June 4,1982 (PAID ADVERTISEMENT)
16-ounce can whole beets teaspoon salt 2 teaspoons sugar 2 tablespoons bottled horseradish l-3rd cup sour cream Drain beets; chop very fine. Stir in salt, sugar, horseradish and sour cream. Cover and chib! Serve with fish or meat. Makes 1% cups.