Banner Graphic, Volume 13, Number 123, Greencastle, Putnam County, 31 January 1983 — Page 5

Calendar of events Tuesday Delta Theta Tau Alumnae will meet at 10 a.m. Tuesday, heb. 1 at the home of Mrs. John Whitaker, Mrs. R.R. Mizer will be assisting the hostess. Theta Chapter of Delta Theta Tau sorority will meet at 8 p m. Tuesday, Feb. 1 at the Greencastle Public Service Indiana building. Post No. 1, Fathers Auxiliary will meet at 7:30 p.m. Wednesday, Feb. 2 at the Post 1550 home. Tri Kappa will meet at 8 p.m. Tuesday, Feb. 1 at the Episcopal Church. Over-the-Teacups will meet at 2 p.m. Tuesday, Feb. 1 at the home of Mrs. Rexell Boyd, Edgelea Drive. Mrs. David Lane will present the program. Putnam County Singles will attend night court at the Putnam County Courthouse third floor, at 5:45 p.m. Tuesday, Feb. 1 to see the judicial system at work. Toastmasters meet every Tuesday at 6:30 p.m. at Torr’s Restaurant. For more information, call 653-5780. The Bainbridge Chapter of Delta Theta Tau sorority will be pledging three new members at 7:30 p.m. Tuesday, Feb. 1 at the home of Debbie Elliott. Following our pledging ceremony, will be the regular meeting. Temple Lodge No. 47 F & AM will have a called meeting at 7 p.m. Tuesday, Feb. 1 in the Greencastle Masonic Temple. Work will be on the E.A. degree. All masons are invited. Refreshments and social will follow. Toastmasters Club meets every Tuesday at 6:30 p.m. in Torr’s Restaurant. Guests are welcome. Ladies Auxiliary Post No. 1550 will have a regular scheduled meeting at 7:30 p.m. Tuesday, Feb. 8 at the Post Home. After the meeting, Joan Fisher (industries coordinator of the Putnam County Learning Center) will show slides on rehabilitating the handicapped. Post members are invited. The Moose Lodge will be open to everyone 16 years of age and older for game night every Tuesday and Thursday at 7:30 p.m. Free coffee will be served. The Town of Bainbridge will hold a crime awareness meeting at 7 p.m. Tuesday, Feb. 1 at the town office. A representative of the Putnam County Sheriff’s Department will address the group. Wednesday The Greencastle Chapter No. 255 OES will hold its stated meeting at the Masonic Temple at 7:30 a.m. Wednesday, Feb. 2. There will be an election of officers. The present and past officers of Ruth Station will be honored. Present members are reminded to turn in their ritual, rules and regulations. All members welcome. Associate Tri Kappa will meet at 10 a.m. Wednesday, Feb. 2 with Mrs. Robert Fletcher. Crescent Club will meet at 2 p.m. Wednesday, Feb. 2 at the home of Lois Allee, 920 Sherwood Drive. Polly West will have the program Please bring items for the food pantry. The Greencastle Woman’s Club will meet at 2 p.m. Wednesday. Feb. 2 with Mrs. Peg Smaltz, 640 East Seminary St. Mrs. Cena Morgan is assisting the hostess. The program will be given by Mrs. Myrtle Gass. Thursday Putnam County REACT will have a regular monthly meeting at 7 p.m. Thursday, Feb. 3 at the Public Service Indiana building, Greencastle. All interested persons are welcome. Men’s interdenominational prayer breakfast is held Thursday at 6:30 a.m. at the Double Decker Restaurant. Order from menu. Friday Temple Lodge No. 47 F & AM and Applegate Lodge No. 155 will have a joint lodge of instruction at 7:30 p.m. Friday, Feb. 4 at the Greencastle Masonic Temple. Work will be on the Entered Apprentice degree. All master masons are invited. Refreshments and social hour will follow. The Cloverdale Craft Club will have a basketball chili supper on Friday, Feb. 4 at the Cloverdale Masonic Lodge. Serving beginsats:3op.m. Saturday A euchre party will be held at 7 p.m. Saturday, Feb. 5 at the Putnam County. Senior Citizens Center, 9 W. Franklin St., Greencastle. Doors open at 6 p.m. All senior citizens are welcome. Sunday Hendricks County Historical Society will meet at 2 p.m. Sunday, Feb. 6 at the Security Savings in Danville. Miss Betty Bartley, librarian for the Indiana Room of the Danville Public Library, will present the program, “Danville Around the Square.” The public is invited.

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DEAR ABBY: No lectures, pi ease. Just advice. I’m in love with a married man. (I’m also married.) "J. and 1 are not teen agers. We’re two mature adults who agree that we belong together, but the timing was wrong. Had we met while we were both single, we would have been married. We are so right for each other. We ve been seeing each other for three years. My husband doesn’t suspect anything and neither does his wife. In fact, we are a very friendly foursome. I have not told my husband yet because I want to be absolutely sure that J. will leave his wife to marry me. (She has Parkinson’s disease in the early stages and it may get worse with time.) J. says he will not ask his wife for a divorce until he’s sure I am leaving rnv husband. Who should make the first move? DEADLOCKED DEAR DEAD: There is more than an “AlphonseGaston minuet” going on here. You and J. may feel that you “belong” together, but you obviously don’t trust each other. There is also the problem of J.’s dealing with his guilt if he leaves an ailing wife. Before you try to figure out how to work your scheme into a reality, you need to get some professional help and make a decision you can both live with. Meanwhile, unless and until you get professional help, you’re asking for deep trouble if you continue to “see each other.” * * * DEAR ABBY: The other evening at dinner I jokingly said to my husband, “I’ll bet your girlfriend’s name is the same as mine.” He said, "It sure is. That way I won’t get you two mixed up. But, Abby, as he was saying this, he became so flustered he poured too much ketchup on his plate, and his face got as red as the ketchup he was pouring. What are your comments? He travels a lot in his business. LOST IN NEBRASKA DEAR LOST: Maybe you “red” more into his words than you should have. Always assume a person is innocent until you ketchup to him. * * * DEAR ABBY: Exactly what are the responsibilities of a godmother? Here s the situation: I have a friend. We're close, hut not that close. "Molly” has a .‘l-year-old child and she s expecting another any day now. She is also being divorced. I am a professional woman, single and childless. The other night we met for dinner. (We do that once or twice a year.) During dinner Molly asked me to he her baby’s godmother. I accepted on an impulse and we went on to talk about other things. Now 1 m having second thoughts. If something happens to the mother, isn’t the godmother supposed to adopt her child? Now 1 regret having accepted so hastily. To he honest, 1 really don’t want to he her baby’s godmother.

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Deadlocked lovers at bay over secret love affair

Lobster dish company fare

By CECILY BROWNSTONE Associated Press Food Editor DEAR CECILY: I am planning a Saturday lunch for six in honor of an out-of-town visitor. I want to go all out and serve something gourmet but easy to prepare. What’s a possibility? - CONVIVIAL HOST. DEAR CONVIVIAL HOST: Consider serving rock lobster tails butterflied, broiled and topped with a creamy sauce. Substantial baked stuffed potatoes would taste good with the lobster and they can be made ahead and reheated. A tossed green salad would add texture contrast. For dessert you might choose fruit sherbet topped with a liqueur. The lobster tails can be readied and the sauce made before your guests come; then you will need to be in the kitchen for only a brief time just before serving. Since lobster tails aren’t everyday fare, I think of-

How can I get out of it without putting a strain on our friendship? SPOKE TOO SOON DEAR SPOKE: You may not be able to. But feeling as you do, tell Molly promptly that you have had second thoughts and wish to decline the honor of being her baby’s godmother. The obligation of a godparent is essentially to see that the child is raised in the same faith as the parents. However, godparents do not, as many *

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sering this delicious dish would be going all out. C.B. ROCK LOBSTERS, BUTTERFLY-STYLE 6 four-ounce frozen South African rock lobster tails 2 tablespoons butter 2 tablespoons flour 1 cup light cream 2 large shallots or scallion bulbs, minced Several large sprigs parsley, minced 2 tablespoons cream sherry Salt and white pepper to taste Partly thaw the lobster tails by holding each under running cold water - a minute or two. With a kitchen scissors cut through the hard shell down the middle of each. With a sharp unite cut down the middle of the lobster meat, but do not cut through the soft underside membrane. With your hands,

January 31,1983, The Putnam County Banner-Graphic

assume, have any obligation to give financial assistance or to adopt children who lose their parents. That is the responsibility of the guardian. * * * Problems? You’ll feel better if you get them off your chest. Write to Abhy, P.O. Box 38923, Hollywood, Calif. 90038. For a personal reply, please enclose a stamped, self-addressed envelope.

bend each tail so it opens as flat as possible butterflystyle. Wrap a small piece of foil over the end of each tail to prevent scorching. In a 1-quart saucepan over moderately low heat, melt the butter; stir in the flour. Off heat, gradually stir in the cream, keeping smooth. Return to moderately low heat and cook, stirring constantly, until thickened and boiling. Off heat, stir in the shallots, parsley, sherry and salt and pepper. Reserve. Place the tails, flesh side down, in a single layer in a foillined shallow baking pan. Broil about 4 inches from high heat for 5 minutes. Turn flesh side up; spoon the reserved sauce over the flesh. Continue broiling until opaque through (test by cutting into a tail) about 10 minutes longer. Remove foil from ends of tails. Return any sauce that drips down to tails.

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