Banner Graphic, Volume 13, Number 107, Greencastle, Putnam County, 12 January 1983 — Page 7
Lugar, Butz to address state trade conventions
INDIANAPOLIS-U.S. Sen. Richard Lugar and former Secretary of Agriculture Earl Butz will be the principal speakers during the annual conventions of the Indiana Grain and Feed Association and the Indiana Plant Food and Agricultural Chemicals Association this month Members of the two Hoosier trade organizations will meet at the Indiana Convention Center and the Hyatt Regency in Indianapolis Jan. 18,19 and 20. THE TENTH ANNUAL Indiana Agri-Business Exposition, jointly sponsored by the two associations, will run concurrently with their conventions. Some 160 exhibitors will display products and agriculture-related services in the Convention Center's exhibition hall. Another feature of the 1983 program will be a safety and maintenance workshop on opening day of the conventions sponsored by the Grain Elevator and Processing Society. Lugar, a former two-term mayor of Indianapolis, won reelection to the Senate in November. He will speak at the opening luncheon in the Convention Center ballroom at 12:15 p.m. Tuesday, Jan. 18. After the senator’s address, the Agri-Business Expo will
Weigh steers now for 'B3 Hoosier Beef Show
INDIANAPOLIS-On-farm tested steers to be entered in the 1983 Hoosier Beef Show must be weighed this month, reminds Will Schakel, the show's executive committee chairman and head of the Indiana Farm Bureau, Inc. commodity department. Schakel said exhibitors may nominate any number of onfarm tested steers by reporting their certified weight and identification after they have been weighed between Jan. 1 and 31. The weights must be certified by a County Extension Agent or other disinterested person.
Open House Jan. 27,28,29 9:00 a.m. to 6:00 p.m.
ssoo°° Savings Bond FREE with every w building purchased! NNj^ j Morton out ,he Ret) Carpet (Of our v* friends and customers during 5J333T23 our 4th annual Open House «:»2gsb;p o**Y Come |Oin us as we celebrate dS"3aJ VJ SllSSitVy-' the start or another successful year During of our country and the American people We rant ijj Ay. you to Know we appreciate the determination of Ihe jj I 3b iy American farmer and businessman I ta tSKXMOfcisRj JU i To de m onstrale our faith in America and our friends \\\ |ii'll[i; / / ■ on American farms and in American business we are A fVW vSifwj lJ offering new Morton Buildings at reduced prices ancgivmg a free Savings Bond with everyfeuilding purchases during So gather up your friends and your building —' plans Bring them into the Morton Buildings office nearest you and we ll design a Morton Building for your farm mAtE* or business While you are in our office, be sure to register for the free door prize a beautiful Morton Buildings' Red Carpet iß**nßr Enioy a tree hot cup of coffee and a doughnut while you discuss % WHftKr /SB}, your building plans with our sales representatives After your +>■’* M yr* Af.fi tour of a Morton Building nearby./ou H also receive a free 2|uml Morton Buildings' cap. All of this and a free Savings y* yWY Bond with every building purchased during our Ail J -K Open House You won't want to miss if ujJ « Take Stock in America during our 1983 Oper House and Appreciation Days Join Morlbn Buildings as we say free thank you for your continued support building frected buddtngs^Matenal ■ excluded
SEN. RICHARD LUGAR Indy speaker
open at 2 p.m. Hours for the Ex po will be 2 to 5 p.m. on tfc opening day, 10 a.m. to 5 p.i on Wednesday, Jan. 19, andlO a.m. to 3 p.m. on Thursay. Jan. 20. BUTZ. DEAN EMERITJS of Purdue University’s ScDol of Agriculture, will speakat the closing luncheon on Thirsday. He served as Secr&ary of Agriculture from 197-76, serving in the administrations of Presidents Richard Nixon and Gerald Ford. Other conventioi highlights will include an aidress by Ed Wheeler, presided of The Fertilizer Institute, Washington,
All steers in this class must have been born after Jan. 1, 1982. and must be identified by ear tattoo or ear tag. The on-farm tested steer class is just one class in the 24th annual Hoosier Beef Show. This \ear, for the first time, there will be several days for producers to deliver their cattle to the packing plant in order for the entire program to be more flexible and more valuable to cattlemen. Cattle will be delivered to the Emge Packing Company in Anderson on one of three days. May 19, June 16, or
D C., at a jmt business session of the tworssociations on Jan. 20. He wiliiscuss the 1983 farm support {.ngram. BernieLiska, dean of the School / Agriculture at Purdue, ad Bill Baummgardt, directin of the Agricultural Expedient Station, will speak to tb Ag Chem group at its opemg session. They will revive the goals and directions for Purdue University agicultural programs in the ISO’s. On Jan. 19. Herbert Cast of le Commodity Credit Corp. tfill tell *the grain dealers “Everything you need to know about CCC-owned inventories. ’’ His address will be followed by a panel discussion of grain merchandising for 1983. ALSO SCHEDULED to ad dress the convention are Dr. Alan Hanks, newly named Indiana state chemist; Don Pot ter. director of Indiana Commodity Warehouse Licensing Agency; W'illiam Harding of the Louis Dreyfus Corp., Stamford, Conn , and George Van Houten of Wa-Con-Da Soil Service, Washington, lowa. Co-chairmen of the conventions and Expo are Wayne Traylor, Vincennes, chairman of the Grain and Feed Association, and Gene Moss. Twelve Mile, chairman of the Ag Chem group.
July 14. More information and official entry blanks may be obtained by contacting the Hoosier Beef Show. Indianapolis Livestock Market, 2577 Kentucky Ave.. Indianapolis. IN 46241. The annual Hoosier Beef Show is sponsored by the Indiana Farm Bureau, Inc., Indiana Beef Cattle Association. Indianapolis Livestock Market, Emge Packing Company, Stadler Packing Company, and the Indiana Farm Bureau Coop., in cooperation with the Indiana State Fair Board and Purdue University.
Market reports INDIANAPOLIS (AP) - Hogs 1,100. Barrows and gilts opened slow, later moderately active, 25-50 higher. US 1-2 215-250 lbs. 56.50-56.75. 45 head 57.00, lot near 260 lbs. 56.00. US 1-3 few 220-250 lbs. 56.00-56 25, few 260-275 lbs. 54.50-55.50. Sows: Slow, steady. US 1-3 380-460 lbs. 47.00-48.00, lot near 525 lbs. 50.00, package near 600 lbs. 50.75; US 1 and medium 350-400 lbs. 46.50. Cattle: 1100. Slaughter steers and heifers 50-1.00 higher, some cattle carrying slight to moderate amounts of mud. Most advance on good and low-choice. Cows and bulls opened steady. Slaughter steers: Choice 2-3, few 4, 1050-1290 lbs. 58.7560.00. load 3-4 1160 lbs. 57.50; mixed good and choice 2-3, few 4, 960-1210 lbs. 56.75-59.50; good 1-3 1020-1190 lbs. 56.50-58.50; package 1 59.00; few 1-3 920-980 lbs. 55.00-57.00; Holsteins: Choice 3 1150-1530 lbs. 50.00-53.00. Slaughter heifers: Couple packages low-choice 1-2 10301060 lbs. 58.25-58.75: choice 2-4 915-1070 lbs. 56.00-57.25; few 3-4 55.00-56.00; mixed good and choice 2-4 950-1030 lbs. 55.00-56.00. INDIANAPOLIS (AP) - Grain prices Tuesday at In-dianapolis-area elevators: Corn, No. 2 yellow shelled, new 2.22-2.36. Feb. 2.31-2.40. March 2.34-2.44. new 2.40. Jan 2.602.63; Oats, No. 2 white 1.75; Soybeans, No. 1 yellow 5.49-5.62, Feb. 5.59-5.67. March 5.64-5.72. new 5.55-5.65, Jan. 5.78-5.93; Wheat, No. 2 soft red 3.25, new 3.01-3.18.
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Barbecue issue grills USDA
WASHINGTON (AP) - An Oklahoma manufacturer is appealing to a top Agriculture Department official for changes in federal barbecue regulations a proposal already rejected by a lower-ranking employee as too rare. Maurice W. Lee, president of Smokarama Inc., of Boley, Okla., which makes a commercial barbecue cooker, said Tuesday he can’t understand USDA’s attitude. The department’s Food Safety and Inspection Service, acting on a request from Lee, last April asked for public comments on possible changes in the federal barbecue standards. Lee contended that existing rules were too restrictive and did not take into consideration different kinds of heat sources and regional tastes. Lee’s proposal hardly was on the grill before scores of irate
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January 12,1983, The Putnam County Banner-Graphic
letter-writers began telling USDA what it could do with its plan to dictate how barbecue should be made or even spelled. Many apparently did not understand that the federal regulations do not apply to backyard barbecue cooks or to barbecue prepared and sold in a retail establishment. The rules, however, do regulate processors who cook and sell barbecued meat and poultry for interstate sale under federal inspection. In all, more than 300 public comments were received, including many from the food industry in support of Lee’s con tention that the interstate standards should be expanded. Donald L. Houston, administrator of USDA’s Food Safety and Inspection Service, informed Lee in a letter on Oct. 25 that his petition had been
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denied because there had been “little consensus as to how the barbecue standards should be changed.’’ Lee asked Houston to reconsider the decision but was told by the USDA official in a Nov. 22 letter that “no change in my initial decision was warranted.’’ But Lee persisted, asking a week later to appeal the decision. Houston on Dec. 15 advised Lee that he could, if he chose, ask Assistant Secretary C.W McMillan, who oversees the agency, to review the case. Lee said he has filed an appeal with McMillan to overrule Houston’s decision. McMillan, however, was out of town. Lee said the present barbecue method sanctioned by USDA ‘is inefficient in that it mandates 30 percent shrinkage” of the meat during cooking.
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